WEBFeb 14, 2024 · Cover and refrigerate for at least 4 hours, or overnight for maximum flavor absorption. Before cooking, remove from brine, rinse, …
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WEBFeb 25, 2022 · Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the …
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WEBOct 7, 2012 · Instructions. Start of by rinsing your beans under cool water. Get rid of any strange beans. Place your beans into the slow cooker. …
WEBSep 18, 2023 · Scrape onion mixture into a 6-quart electric slow cooker. Add hocks, beans and stock. Cover and cook on LOW for 8 hours or overnight. Remove hocks from pan; cool slightly. Remove meat from …
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WEBNov 20, 2023 · Southern-Style Green Beans. You only need green beans, a ham hock, water, salt, and pepper to get green beans just like Mama made. Let your slow cooker do all the magic here. Get The Recipe. …
WEBApr 19, 2019 · Instructions. Pre-heat your oven to 350 ° F. In an oven safe lidded skillet or braising pan, fry the ham hocks in the oil until brown and crispy on the outside. Add in the vegetable broth. Remove from the …
WEBDec 9, 2023 · Bring soup to a boil, then reduce the heat and simmer until beans are tender, about 1 1/2 hours. Stir carrots, celery, and potato flakes into soup until well combined. Cover and simmer until vegetables are …
WEBMar 20, 2024 · Rinse and dry. After 1 week, rinse the brine off the ham hocks and pat them dry. Place them back in the fridge, uncovered, to air dry overnight or for up to 24 hours. Smoke. Place the ham hocks …
WEBOct 18, 2022 · Soak: put the beans in water at night before bed. Cook: Add all of the ingredients to a slow cooker. Pour enough water over the beans and ham to cover them with about 2 inches of water Set the crock-pot to …
WEBSoak overnight (10 to 12 hours). Drain water from soaked beans and set aside. Roughly chop the onion. To a stock pot, add the soaked beans, onion, low-sodium broth, 2 cups …
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WEBNov 4, 2020 · Place the drained beans into a 5.5-quart Dutch oven or large pot. Add the water, chicken stock, bay leaves, quartered onion, and ham hocks. Bring to a boil over high heat, then cover and simmer over low …
WEBAug 20, 2023 · Cook, stirring occasionally, for 5 minutes, or until the vegetables are softened. Add the ham hock and cook until browned on all sides, about 5 minutes per side. Add the tomatoes, white beans, chicken …
WEB2 days ago · Add chicken stock, beans, ham hock, bay leaves, thyme sprigs, and salt; bring to a boil over medium-high. Reduce heat to medium-low; cover and simmer, stirring …
WEBFeb 27, 2023 · Drain and rinse the beans. Heat olive oil in a large Dutch oven over medium-high heat. Add the onion and celery; cook until the vegetables start to soften, about 5 minutes. Add the garlic; cook for 30 …
WEBDec 16, 2015 · Instructions. Place the smoked ham hocks into the slow cooker. Add in the celery, onions, bell pepper, and garlic. Pour in the water, then put the lid on the slow cooker. Cook on high for 4 hours. After the 4 …
WEBAug 20, 2004 · Step 2. Transfer ham hocks to work surface. Remove meat and cut into bite-size pieces. Discard fat and bones. Return meat to pot. Add hominy and simmer …
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WEBAug 13, 2018 · Remove and pat dry. In a dutch oven, heat the oil on medium high heat. Add the ham hocks and brown on all sides for about 5 minutes. Add onions and garlic to the pot, sautéing for 2-3 minutes. …