DirectionsStep1Heat oven to 375 degrees. Line two baking sheets with parchment paper or silicone liners.Step2In a large bowl beat together the sugar, pumpkin, shortening (or butter), egg and vanilla until well blended. Stir in the flour, baking powder, baking soda, cinnamon and salt. Stir in the chocolate chips.Step3Drop the cookie dough by heaping teaspoonfuls onto the lined cookie sheets, spacing them 2 inches apart. Bake until light brown and dry looking on the top, 12 to 14 minutes. Remove from the oven and imme…IngredientsIngredients1 cupSugar1 cupCanned Pumpkin Puree½ cupShortening (I used half butter, half shortening)1 Large Egg1 teaspoonVanilla2 cupsFlour (I used white wheat flour)1 teaspoonBaking Powder1 teaspoonBaking Soda1 teaspoonGround Cinnamon¼ teaspoonSalt½ cupMini Chocolate Chips (or 1/2 cup raisins and 1/2 cup chopped nuts)See moreNutritionalNutritional76 Calories3.2 gTotal Fat3.9 mgCholesterol11 gCarbohydrate59 mgSodium1 gProteinFrom simple-nourished-living.comRecipeDirectionsIngredientsNutritionalExplore further2 Ingredient Pumpkin Cookies Recipe! Plus Weight …cookeatgo.comWeight Watchers Pumpkin Cookies - Life is Sweeter By …lifeissweeterbydesign.comWeight Watchers 2 Ingredient Pumpkin Brownies Recipecookeatgo.com35 Healthy Low Calorie Pumpkin Desserts to Try This Fall …cassiescroggins.com10 Best Weight Watchers 1 Point Cookies Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback
Old Fashioned Soft Pumpkin Cookies
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WEBApr 15, 2020 · Prepare a baking pan with parchment paper or place cookies directly on the pan. Bake for 10 minutes. Remove from oven …
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WEBOct 3, 2023 · How to Make Skinny Pumpkin Cookies: Preheat oven to 325 degrees and line a baking sheet with parchment paper. To a large bowl …
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WEBSep 23, 2011 · Combine the flours, baking soda, salt, and pumpkin. In a separate bowl, whisk together the sugars, butter, egg white, pumpkin, and vanilla until light and fluffy. Slowly whisk in the dry ingredients. Bake. …
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WEBWhisk the dry ingredients together in one bowl. In a separate bowl, beat the butter and sugar together. Add the pumpkin, egg, and vanilla to the butter mixture, beating until blended. Add the dry ingredients to the wet …
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WEBSep 10, 2022 · Whisk the oat flour, protein powder (if using), sweetener, spices, baking soda, baking powder and salt. Wet ingredients. Create a well in the center of the dry ingredients and add the applesauce, pumpkin …
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WEBOct 18, 2021 · Step 2: Mix the dry ingredients. In another bowl, whisk the sugar, almond flour, coconut flour, pumpkin pie spice, cinnamon, baking soda, and salt together. Step 3: Combine. Pour the dry ingredients into …
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WEBdirections. Spray baking sheet with cooking spray. In a large bowl combine pumpkin and egg whites. In a separate bowl combine sugar, flour, baking soda, cinnamon, nutmeg, …
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WEBOct 2, 2019 · Line a large baking sheet with parchment paper. In a large deep bowl, beat together the butter and sweetener, until fluffy. Beat in the pumpkin puree, egg, and vanilla. Beat in the almond flour, cinnamon, …
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WEBJan 13, 2022 · 5. 40 Calorie Pumpkin Protein cookies from Spoon University (40 calories per cookie) Get a good dose of protein without a bunch of calories, this low calorie …
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WEBMar 8, 2021 · Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius). If necessary, grease all 12 cups of your muffin tin with butter or non-stick cooking spray ( my pan is non-stick and didn’t require any …
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WEBPreheat oven to 350°F. Mix sugars and applesauce. Add egg, vanilla, pumpkin and pineapple and beat well. In a separate bowl, blend flour, oatmeal, baking soda, salt and …
WEBPrepare baking sheets with cooking spray. In a mixing bowl, combine pumpkin, yogurt, and vanilla. In another mixing bowl, combine flour, raisins, brown sugar, cinnamon, ginger, …
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WEBOct 15, 2022 · Instructions. Preheat oven to 350°F and line a baking sheet with parchment paper. In a bowl combine vanilla protein powder, peanut butter powder, flour, coconut four, sugar alternative, baking soda and …
WEBInstructions. Preheat the oven to 350 F, and position a rack in the center of the oven. Line a baking sheet with parchment paper. On a plate, blot the pumpkin dry with paper towels. You may need to change the paper …