Recipes Using Medjool Dates

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WebJun 16, 2023 · Cover an 8-inch x 8-inch brownie square pan with parchment paper. Grease the paper slightly with coconut oil. Set aside. In a food …

Rating: 5/5(606)
Calories: 122 per serving
Category: Dessert

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WebMay 9, 2024 · Known for their natural sweetness and rich flavor, Medjool dates are a versatile ingredient that can elevate any dish, whether sweet or savory. From decadent …

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WebAug 6, 2023 · Line an 8-inch x 8-inch baking pan with parchment paper. Slightly oil the paper with cooking oil spray. Pour the sticky date mixture into the pan and lightly oil your hands …

Rating: 5/5(21)
Total Time: 50 mins
Category: Breakfast
Calories: 181 per serving

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WebJan 23, 2019 · Instructions. Grease or line an 8x8 baking pan. Preheat oven to 350F. In a food processor or blender, puree the dates and hot water until smooth. Measure out a cup of the paste (mine yielded exactly a cup,) …

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WebAug 20, 2023 · Melt chocolate with coconut oil and drizzle it on. Use a spoon to spread it around so it coats everything. Sprinkle on flaky sea salt and pop the baking sheet into the freezer for 10-15 minutes, or until the …

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WebMar 13, 2023 · By Kristen McCaffrey Updated on Mar 13, 2023. These No Bake Date Brownie Bites have just six ingredients and are a sweet treat that's actually good for you. Naturally sweetened with Medjool dates, …

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WebMar 31, 2023 · Preheat oven to 180C/160C fan/350F. In a large bowl, mix together the oats, oat flour, spices, baking powder and a small pinch of salt. Pour in the tahini and mix to combine. Set to the side while you prepare …

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WebMar 17, 2019 · Using a knife chop dark chocolate. Sprinkle overtop of the nut butter. Sprinkle with a small pinch of sea salt. Enjoy! *Medjool dates are a large variety of date famed for their caramel-like taste, and superbly …

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WebJan 20, 2022 · Scroll through and check out our favorite recipes using medjool dates, from appetizers to ultra-moist cakes. Medjool dates add a natural, not-too-intense sweetness to breads, cookies, and even …

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WebMar 7, 2018 · Preheat oven to 180 degrees C/350 degrees F. In a medium sized mixing bowl, add the flour, cream of tartar, bicarb and ground cinnamon. Mix with a spoon to combine. Add the milk, eggs, and …

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WebSep 18, 2019 · Add cacao powder, vanilla, cashew butter, and a healthy pinch of salt and blend again to combine. Next add almond flour in 1/4-cup (28 g) measurements until the mixture forms a ball in the food processor. …

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WebMay 12, 2023 · Prepare the dish: Line an 8x8 baking dish with parchment paper, making sure to have a good bit of overhang on the sides. Turn the dates into paste: Add the pitted dates to the bowl of a large food …

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Web3 days ago · Step 2. Add the dates and a little soaking water to a small-sized food processor and pulse to create a date paste. Add additional water as desired to thin the consistency. Step 3. Add oatmeal, flaxseed, coconut flakes, and …

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WebOct 10, 2020 · Notes and Tips. Dates: It’s essential to use soft, moist dates such as medjool or sayer dates.If your dates are overly dry, soak them (pitted) in hot water for 15 minutes then drain well before using in the …

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WebFeb 1, 2024 · Assemble the cake: Spread half of the cake batter into a greased and parchment paper-lined 9×13″ baking pan. Spread the cooled date filling over top, then layer on the rest of the batter. Make the …

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WebFeb 25, 2019 · Instructions. Preheat the oven to 350ºF. In a mixing bowl, stir together the oats, almond flour, baking soda, and salt. Add the tahini, maple syrup, and vanilla. Mix to form a thick dough. Fold in the chopped …

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WebNov 3, 2016 · Preheat the oven to 350F. Blend the dates and water on high until very smooth. Remove 1/4 cup of the date paste and set aside for the frosting. Add the rest of the ingredients to the blender. Blend on low

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