Recipes Using Hot Pepper Jelly

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WEBSummer is Hot Pepper Jelly making season, and there’s a jackpot of hot peppers in the farmers markets and grocery stores right now ~ maybe your garden is exploding with …

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WEBDec 17, 2022 · Luv2eat. If you're looking for a truly unique way to use up a jar of pepper jelly, stir it into a homemade salad dressing that's bold enough to pair with goat cheese, …

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WEBDec 16, 2023 · Combine diced peppers, sugar, vinegar, lime juice, and salt in a large, deep pot. Bring to a boil, reduce heat, but maintain boil for 10 …

1. Use a knife or a food processor to very finely chop the bell pepper. Scoop the diced peppers into paper towels and squeeze out excess liquid (this will help ensure the jelly sets up properly). Measure out 1 ½ cups of diced bell pepper (loose, not packed in the measuring cup).
2. Dice the jalapeños and squeeze the liquid out, in the same manner (I highly suggest wearing gloves when handling this many).
3. Add all of the diced peppers to a large, deep pot. Add sugar, vinegar, lime juice, and salt. Bring to a boil, stirring often. Reduce heat, but maintain a boil and boil for 10 minutes.
4. Stir in the liquid pectin and boil for another minute. Remove from heat and allow to cool for 5 minutes, then give a good stir (to evenly distribute the pepper pieces) and pour jelly into containers. Apply lids securely.

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WEBMay 11, 2021 · Add the bell peppers to the pot with the jalapenos. Add the vinegar and sugar to the pot and stir to combine. Bring the pot up to a boil, and then add the pectin. Boil, stirring, for one minute. Ladle the hot

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WEBAug 24, 2020 · Add chopped peppers and vinegar to a pot. Gradually stir in pectin. Bring to a full rolling boil (this activates the pectin), and add honey and sugar. Boil. Ladle hot jelly into hot jars, leaving ¼ headspace. …

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WEBSep 11, 2017 · Add the vinegar and water to the saucepan. Place exactly 1½ cups granulated sugar in a small bowl. Remove 2 tablespoons of sugar from the bowl and combine with the fruit pectin in a separate small cup. …

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WEBCombine Ingredients. In a large pot, combine the chopped peppers, apple cider vinegar, and pectin. Stirring frequently, bring the mixture to a boil over high heat. Add Sugar. …

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WEBNov 13, 2023 · Top with a dollop of hot jelly. 3. Meat Skewers. Glaze grilled or broiled meat skewers (chicken, beef, or shrimp) with pepper jelly for a sweet and spicy finish. 4. …

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WEBJun 30, 2023 · Place bell peppers and jalapeño peppers in a large saucepan over high heat; stir in vinegar and fruit pectin. Bring to a rolling boil, stirring constantly. Stir in …

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WEBNov 5, 2022 · Finely chop 2 large bell peppers and one or two spicy red peppers. Combine the chopped peppers with a box of powdered pectin in a large pot. Bring the mixture to a boil. Add the sugar and stir. Bring this …

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WEBOct 4, 2022 · Go to Recipe. 7. Scotch Bonnet Pepper Sauce. If you love your sauces to be flaming hot, you have to whip up a batch of this scotch bonnet pepper sauce. Warning: …

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WEBJul 28, 2022 · Add the vinegar and sugar to pot and stir to combine. Bring the pot to a boil, and then add the pectin. Use a whisk to make sure pectin is evenly distributed and doesn’t contain lumps. Boil, whisking / stirring, …

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WEBAug 26, 2021 · Preheat your oven to 400 degrees. In a small saucepan, prepare the rice according to package instructions. In a large skillet over medium heat, heat oil. Cook onion until soft, about 5 minutes. Stir in …

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WEB4 days ago · In a large pot, mix the blended jalapeño puree, the additional vinegar, and pectin. Bring to a full rolling boil that cannot be stirred down over high heat, stirring constantly, for at least 1 minute. Add the sugar …

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WEBstep 2. In a large saucepan, combine the green bell pepper, jalapeno pepper, Granulated Sugar (6 cups), Distilled White Vinegar (1 1/2 cups), Salt (1/2 tsp). Bring to a simmer and cook for 10 minutes, stirring …

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WEBJun 8, 2021 · Bring to a full boil; reduce heat to low and simmer 10 minutes. Add green food coloring and pectin. Stir well. Bring mixture to a rolling boil over high heat; reduce heat …

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