Recipes Using Haddock Sauce

Listing Results Recipes Using Haddock Sauce

WEBJul 22, 2020 · Our healthy haddock recipe is packed with protein and flavor and goes together in a flash. Ginger and soy sauce highlight this …

Ratings: 41
Calories: 298 per serving
Category: Dinner
1. Combine ingredients for marinade in small mixing bowl.
2. Arrange haddock in 2 inch deep dish and pour marinade over fish, turning fillets to ensure they are well soaked.
3. Cover dish and refrigerate. Allow to marinade for 1 hour, longer for fuller flavor.
4. Preheat oven to 325 degrees.

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WEBJun 8, 2022 · Season with the salt and garlic seasoning. If you are using your grill, coat it with a little bit of olive oil. Next, place about 2-3 slices of …

Rating: 4.4/5(120)
Total Time: 15 mins
Category: Dinner
Calories: 476 per serving
1. Preheat your grill or grill pan to medium heat. Pat the fish dry and spray with non-stick cooking spray or olive oil. Season with the salt and garlic seasoning.
2. If you are using your grill, coat it with a little bit of olive oil. Next, place about 2-3 slices of lemon (for each filet) onto the grill grates. Now, place a fish filet onto the lemons, close the grill, and cook for about 8 minutes or until the fish is opaque and flaky.
3. If you are using a grill pan, you can do the same thing with the lemon slices, or you can spray the pay with olive oil, then sear on medium/high heat, each side of the filets for about 4 minutes then flip and do the same until the fish is opaque and flaky.
4. In the meantime in a small saucepan, combine all of the ingredients for the sauce. Simmer on low for about 5 minutes. Just long enough to soften the shallots a bit.

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WEB2 haddock fillets about 1 lb. total ¾ cup low-sodium soy sauce 1 chunk of fresh ginger approximately 1″x2″, peeled and grated ¼ cup finely diced …

Servings: 2
1. Combine ingredients for marinade in small mixing bowl.
2. Arrange haddock in 2 inch deep dish and pour marinade over fish, turning fillets to ensure they are well soaked.
3. Cover dish and refrigerate. Allow to marinade for 1 hour, longer for fuller flavor.
4. Preheat oven to 325 degrees. Bake fish in marinade for 25 minutes, or until cooked throughout and tender and flaky.

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WEBMar 22, 2022 · Melt the butter and stir in the hot sauce. Drizzle a bit of melted butter over the cracker crumbs in the bottom of the pan, and then …

Reviews: 5
Estimated Reading Time: 2 mins

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WEBJun 5, 2015 · Set the fish aside. In a large sauté pan over medium high, melt butter and add shallots, and garlic. Sauté for three minutes then add wine. Cook until wine is almost evaporated then add stock and lemon …

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WEBFeb 8, 2022 · Instructions. Preheat the oven to 200C/400F. Prepare a 9 x 13-inch baking dish and set aside. Pat dry the haddock filets and season with salt and pepper. Add the tomatoes, lemon, garlic, and thyme to a …

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WEBAug 1, 2022 · Step 6: Slowly add the half and half whisking as you pour. Add the salt and black pepper. Allow the sauce to gently simmer for 2 minutes until it becomes slightly thickened. Step 7: Turn off the heat and …

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WEBDirections. Preheat the oven to 425 degrees F. Combine the cherry tomatoes, white wine, olives, 3 of the garlic cloves, capers, honey, 1/2 …

Author: Emily Weinberger for Food Network Kitchen
Steps: 4
Difficulty: Easy

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WEBDec 21, 2022 · Preheat the oven to 425°F. Sprinkle both sides of the haddock fillets with salt and pepper. Combine the mayonnaise, mustard, and lemon juice in a small dish. Use a basting brush to spread the …

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WEBJun 1, 2022 · 6. Parmesan-Baked Haddock with Lemon and Garlic. Lemon, garlic, and parmesan are a match made in heaven. As long as these three are together, you don’t need much else to flavor a dish. In this recipe, …

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WEBSep 6, 2023 · Preheat the oven to 400 degrees F. Make sure the haddock is defrosted if frozen, and if fresh, make sure to pay dry the fish. Mix the wet ingredients coating all together in a shallow dish. Repeat the same with …

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WEBInstructions. Heat 1 Tablespoon butter in a large skillet over medium heat. Sprinkle haddock with salt and pepper. Add the fish in the heated pan. Work in batches if …

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WEB16. Baked Haddock With Brown Butter. Delicate and delicious, this dish uses simple ingredients to make a gourmet meal. Bake the fish, skin side down with oil, salt, pepper, …

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WEBAug 14, 2023 · To Make The Lemon Cream Sauce For Fish. Bring a small saucepan with the olive oil to medium high heat. Once the oil begins to shimmer, add the minced onion and saute for 2-3 minutes or until …

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WEBAdd some chopped onions, garlic, and carrots, and cook until the vegetables are softened. Stir in some tomato sauce, fish stock, and a can of diced tomatoes. Bring the soup to a …

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WEBMar 10, 2024 · Cover the skillet to keep the sauce warm while you cook haddock. Step 4: Mix flour, salt, ground black pepper in a bowl. Pat dry haddock using paper towel. …

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WEBFeb 29, 2012 · Place haddock fillets at the bottom of a 6 quart or larger slow cooker in a single layer (if possible). In a small bowl mix together the crushed tomatoes, red wine, oregano, garlic powder and black pepper …

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