Recipes Using Ground Venison Burger

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WebAug 6, 2021 · Ingredient Notes Ground VenisonGround venison has less fat which means less drippings. So you will need to add a little fat so …

Rating: 5/5(4)
Category: Main CourseCuisine: American, WesternCalories: 666 per serving1. Place the venison mince in a bowl and break up any clumps.
2. Whiz the onion and garlic into a paste and add to the mince along with the ketchup, egg, salt and black pepper and mix everything together. Don't over mix.
3. Divide the burger mix into 4 and mould each portion into a burger shape - make them as thick or as thin as you prefer.
4. Preheat you frying pan or griddle pan on high heat with some oil in and then reduce the heat to medium.

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WebJun 3, 2023 · Before you know it, you’ll have a delicious pot of deer chili simmering. Basically, anything you can make with ground beef or …

Rating: 5/5(7)
Total Time: 28 minsCategory: Main CourseCalories: 307 per serving

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WebJan 7, 2022 · There are SO many recipes that use ground venison, like sausage gravy, Asian chop salad, and pasta fagioli.

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WebJul 14, 2022 · This ground venison recipe is a low-carb take on a shepherd’s pie. Two parts to assemble, with the first being the cooked-up ground venison with onions and seasonings. Second, the cornbread …

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WebStir gently to incorporate everything evenly throughout. Add the sun-dried tomatoes, feta cheese, green onions, and spinach to the ground venison. Set your Traeger Grill to 350 degrees and cook the burgers for 7 to 9 …

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WebOct 12, 2021 · Ground venison - I highly recommend an 80% lean to 20% pork fat ratio for deer burger meat. Fat is usually added at the time your deer is being processed but it can also be added while making this …

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WebNov 4, 2022 · Main Dish Venison Burger Recipe by Alyona Demyanchuk Published November 4, 2022 3 comments Jump to Recipe Venison Burger recipe is a simple deer patty made of ground meat, cheese, fresh …

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WebServe it over some butternut squash pasta for a gluten-free & veggie-packed meal! Gluten-Free Venison Meatballs (aka the best venison meatballs ever) Almond meal gets traded for breadcrumbs for these …

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WebJun 30, 2023 · In a bowl, combine the onions, yogurt, jalapeno, salt and pepper. Crumble meat over mixture and mix well. Shape into eight patties. Pan-fry, grill or broil over medium heat until a thermometer reads 160°, 3 …

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WebNov 4, 2022 · Top each with 1 tablespoon marinara sauce then sprinkle with the chopped cheese. Combine the remaining marinara sauce with any liquid remaining in the pan used to cook beef mixture. Pour into an 11x7 …

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WebRemove cooked meat and keep warm in a bowl. Fry the onion and garlic in the hot grease from the meat (add additional oil if needed) until onion has become translucent. Add chopped cabbage and stir fry until wilted. Add …

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WebOct 4, 2023 · Mix well. Add oil to a large non-stick skillet over medium-high heat. Then add garlic and ginger. Stir fry until fragrant, about 1 minute. Add sliced bell pepper and cook …

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WebIn a large bowl, mix together all of the ingredients. Right before you form the patties, grate about 2 tbsp of the frozen butter into your meat mixture. Form the meat evenly into 4 evenly shaped balls and then form them into your …

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WebSep 4, 2023 · The dish can be served over egg noodles, rice, or even enjoyed on its own for a low-carb option. Ground venison can be substituted with other types of venison or …

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WebNov 18, 2022 · 15 Ground Venison Recipes. Rich stews, spiced chilis, and savory roasts become regular menu items during the fall season, and game meat enthusiasts know …

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WebJun 3, 2022 · We love using a pairing of brown sugar and chili powder on our venison jerky. If making in large quantities, make sure you store the dried jerky in an air-tight container for it to last. 25. Venison Schnitzel. If …

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