DirectionsStep1Cook pasta in salted water according to package directions. Spray a baking dish with buttered flavor Pam.Step2Preheat oven to 375F°.Step3In a large, heavy skillet, melt butter. Add flour and cook over low heat stirring with a whisk.Step4Add onion and cook another 2 minutes. Add milk and chicken broth and continue whisking, raising heat to medium-high until it comes to a boil and becomes smooth and thick. Season with salt and pepper.Step5Once it becomes thick, remove from heat, add cheese 1/4 cup at a time and mix well until cheese is melted. Adjust salt and pepper to taste, add cooked macaroni and baby spinach.Step6Pour into baking dish. Top with grated cheese and breadcrumbs. Spray a little more oil on top.Step7Bake for 15-20 minutes, then broil for a few minutes to get the breadcrumbs goldenIngredientsIngredients12 ouncesElbow Macaroni (wheat or whole wheat)2 tablespoonsButter¼ cupFlour¼ cupOnion (minced)2 cupsSkim Milk1 cupVegetable Broth (or chicken)8 ouncesReduced Fat Cheddar (for best results shred yourself)add Salt And Pepper4 cupsBaby Spinach2 tablespoonsParmesan (grated)¼ cupSeasoned Whole Wheat Bread Crumbsadd Olive Oil SpraySee moreNutritionalNutritional261 Calories8 gTotal Fat20 mgCholesterol36 gCarbohydrate277 mgSodium13 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherLow-Fat Macaroni and Cheese Recipe: How to Make It - …tasteofhome.comMacaroni & Cheese, Lightened Up - Food Networkfoodnetwork.comLightened-Up Mac and Cheese Recipe - Food Networkfoodnetwork.comHealthy Mac and Cheese - Less Than 250 Calories! - …chocolatecoveredkatie.c…Healthy Macaroni & Cheese Recipes - EatingWelleatingwell.comCreamy, Light Macaroni and Cheese Recipe MyRecipesmyrecipes.comRecommended to you based on what's popular • Feedback
Low-Fat Mac & Cheese
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WEBMay 9, 2021 · Healthy Mac and Cheese (Low-Calorie + Low-Fat) Yield: 8 servings. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 …
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WEBJan 13, 2022 · Instructions. Melt butter over medium heat in a 6-quart Dutch oven or large soup pot. Add onion and cook for 3 to 4 minutes (or until …
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WEB6 days ago · 1. Heat the olive oil over medium heat. Add the onion, carrot, celery, and garlic. Cook for 5 minutes until tender. Add the broccoli and …
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WEBTip: Click on step to mark as complete. In a large saucepan, stir together the broth, broccoli, carrot, celery, salt, pepper, and nutmeg. Bring to a simmer over medium-high heat. …
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WEBApr 22, 2024 · Bring an inch of water to a boil in a large pot fitted with a steamer basket. Add broccoli, cover and steam until just tender, about 5 minutes. Coarsely chop the broccoli. Meanwhile, heat oil in a large …
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WEBApr 18, 2024 · Layer broccoli on top of the onions and sprinkle with rosemary. Top with cheese. Whisk eggs, egg whites, milk, sour cream, pepper and the remaining 1/4 teaspoon salt in a medium bowl. Pour the …
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WEBSep 13, 2020 · Blanch broccoli florets in a pot of boiling water for 2 minutes or just until cooked. Drain well and cut into small pieces (almost like broccoli rice). In a large bowl, whisk the eggs. Add the cheddar cheese, …
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WEBJun 3, 2019 · This recipe was originally published in August 2012. It was updated in June 2019 to revise the content and photographs. The original recipe remains the same. 1/4 cup finely shredded cheddar cheese …
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WEBStir in broth and water and bring to boil. Reduce heat to medium-low and simmer, covered, until stems are soft, about 8 minutes. Add broccoli florets, cover, and simmer until tender, about 5 minutes. 2. Transfer soup to …
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