WebInstructions. Put the ice cubes in a blender and allow them to sit for 5 minutes. You want them to melt slightly so the blender has some traction. Add the rest of the …
Preview
See Also: Share RecipesShow details
If you’re planning on using carob powder for baking chocolate banana bread, for example, you can substitute 1/4 of the flour quantity with carob. Awesome, right? Carob powder can be used for all the recipes that include cocoa, from a steaming cup of hot chocolate to brownies, protein truffles, homemade chocolate, and more.
Melt coconut oil in a bowl. Stir in carob powder, vanilla, raisins and nuts. Pour onto a wax paper covered cookie sheet. Place in freezer or fridge until hardened (usually 15 mins). Break into pieces and serve. How useful was this post?
Carob powder can be used for all the recipes that include cocoa, from a steaming cup of hot chocolate to brownies, protein truffles, homemade chocolate, and more. This way, you’ll end up with a decadent, delicious dessert with less guilt. Just think of all the carbs you’re cutting by making this switch.
Easy-to-make, 6-ingredient coconut carob bars made without sugar or sweetener! A nutrient-rich, high-fat low-sugar treat with rich chocolate flavor. 1 1/2 Tbsp maca powder (optional // adds adaptogenic benefits and caramel flavor!) Add all ingredients to a food processor and blend to combine until completely smooth, scraping down sides as needed.