Recipes For Shrimp And Broccoli

Listing Results Recipes For Shrimp And Broccoli

Web1 cup broccoli florets 1 cup shrimp, peeled and deveined 2 Tbsp cream cheese 2-3 garlic cloves, minced 1-2 tbsp olive oil 1 Tbsp …

Rating: 4.8/5(23)
Total Time: 15 minsCategory: DinnerCalories: 381 per serving

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WebLow-carb & Keto Friendly One skillet Shrimp and Broccoli cooked in a lemony garlic butter sauce in under 20 minutes! 4.67 from 3 votes Print Pin Rate Prep …

Rating: 4.7/5(3)
Calories: 387 per servingServings: 2

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WebCut broccoli into florets, or just use pre-cut broccoli. Zest and juice lemon. Measure seasonings, salt, pepper, oil, butter, wine, and …

Ratings: 5Total Time: 30 minsCategory: Main CourseCalories: 146 per serving1. Heat a large skillet over medium heat. Once hot, add 1 tablespoon of olive oil and 2 tablespoons of butter. Add the broccoli and some of the seasonings and salt. Cook until broccoli until softened, about 5-7 minutes. Remove sautéed broccoli from the pan and set aside.
2. In the same pan, add the remaining butter and shallots with a bit of salt. Cook until softened, about 3-5 minutes, then add in the garlic, lemon zest and remaining dry seasonings. Cook until garlic is fragrant, about 30 seconds.Pour in the chicken broth or wine, along with the lemon juice. Bring to a boil, then reduce to a simmer to reduce the alcohol and create a sauce.
3. Add the shrimp back to the skillet to cook through. This should only take a few minutes and will depend on the size of your shrimp.
4. Once the shrimp is cooked, add the broccoli back to the skillet to warm through. Garnish with lemon slices, fresh herbs (like parsley and basil), and parmesan cheese.

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WebKeto Shrimp and Broccoli Stir-Fry is a quick and easy one pan recipe that has about 6 net carbs per serving! Loaded with …

Rating: 4.4/5(62)
Total Time: 20 minsCategory: DinnerCalories: 170 per serving1. In a small bowl whisk the stir fry sauce ingredients together, set aside.
2. Heat a large skillet or wok to medium heat. Add 1 tablespoon olive oil, add the shrimp and bell pepper to the skillet and sauté 3-4 minutes until the shrimp is pink.
3. Add in the broccoli and stir fry sauce. Cook 4-5 minutes, stirring occasionally until the broccoli is tender.
4. Serve immediately. Garnish with fresh green onions and nuts if desired.

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Web1 lb shrimp, peeled and deveined 1 head broccoli florets 1/4 cup chicken stock 1/2 cup freshly grated Parmesan cheese 1/4 cup …

Reviews: 9Calories: 430 per servingCategory: Main Courses1. In a mixing bowl, combine shrimp, salt, pepper, and Parmesan cheese
2. Toss the shrimp in the mixture, coating the shrimp
3. In a skillet over medium-high heat, add the avocado oil
4. Cook the shrimp until a crust forms (from the cheese) then flip

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WebIn a shallow plate, add shrimp and sprinkle with the spice mix, coating on all sides. 3. Divide shrimp onto the aluminum foil near the center then place broccoli florets to one side of the shrimp. 4. Add …

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Web1 pound peeled and deveined raw shrimp (21-30 count) 2 teaspoons lemon juice, plus more to taste Directions Step 1 Heat 2 tablespoons oil in a large saucepan over medium heat. …

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WebAdd broccoli and stir fry for about 10 minutes. Stir in chicken, coconut aminos (or soy sauce), stevia, and salt. Add in shrimp and continue to cook until shrimp is pink and hot. Cover if needed. That's all …

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WebIt’s a low-carb shrimp recipe that’s really satisfying. —Carly Terrell, Granbury, Texas Go to Recipe 11 / 19 Taste of Home Cilantro Lime Shrimp A quick …

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WebChicken stew with vegetables. Low carb salmon and zoodles in blue cheese sauce. 9 g. Crustless keto broccoli and bacon quiche. Asian keto chicken stir-fry with …

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WebIn a skillet over medium heat, combine garlic, liquid aminos, vinegar, sweetener, and ketchup. Bring the mixture to a boil, then turn off heat. Separately, steam broccoli until tender in a large pot fitted with a …

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WebInstructions. Melt butter in a large non-stick frying pan over medium heat. Add garlic and red pepper flakes and cook for 20 seconds. Add broccoli and stir until …

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WebThe shrimp with the garlic, cream cheese, parmesan, and fettuccine pasta, combine for a full-flavored result. Stick with nonfat milk and light cream cheese to trim …

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WebStep 2 - Add the avocado oil to a large skillet over medium-high heat.Add in your zucchini chunks and sauté for about 5 minutes or until golden brown. Stirring …

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WebWhen you're having a busy week, try one of these nutritious and flavorful dinners that take only 20 minutes or less to prepare. Plus, with no more than 14 grams of …

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WebGumbo. This keto gumbo features large, juicy shrimp and spicy andouille sausage in a Cajun-flavored broth. It has lots of kick and just 8g net carbs per serving. It …

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WebHeat oil a large skillet over medium-high heat. Season shrimp with salt and pepper and fry for 1-2 minutes on each side, until just cooked through and pink. Transfer …

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