Michael Colangelo
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WEBNov 20, 2020 · Preheat the oven to 350 degrees F and prepare a 24 cup mini-muffin tin with liners. In a mixing bowl, cream together cream cheese and butter, then add coconut flour, almond flour, and collagen peptides …
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WEBNov 16, 2021 · Amazing low carb pecan tassie often made at Christmas time, like a little pecan pie muffin. 2 carbs per cookie, 2 g, fiber (zero net carbs). Prep Time 20 mins. …
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WEBDec 17, 2015 · Add the pecans and pulse about 10 times to chop them finely. Divide the batter among the 12 prepared, pre-baked mini crusts. …
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WEBNov 30, 2016 · Preheat oven to 350. Combine crust ingredients in a food processor and pprocess until a uniform dough forms. This can take 2-3 minutes on high. Keep going until it forms a ball of dough. Press into the …
WEBDec 1, 2022 · Instructions. Add 6 tablespoons of the butter (remember to reserve the other 2 tablespoons) and the cream cheese to a mixer bowl and beat on medium speed until light in color and fluffy, about 2-3 minutes. …
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WEBNov 22, 2021 · Instructions. Make pastry: Cream softened butter butter, softened cream cheese and ¼ teaspoon salt in a medium mixing bowl. Gradually beat in flour on medium speed, just until combined – do not …
WEBDec 12, 2023 · In a small bowl, use hand mixer to cream together the butter and cream cheese until well combined. Add the flour and mix until smooth. Spray three mini muffin pans (36 tarts total) with cooking spray. Using a …
WEBDec 20, 2022 · Make the Pecan Filling. Melt the remaining 2 tablespoons of butter in a medium mixing bowl. Stir the brown sugar, pecans, egg, and vanilla into the butter until well combined. Scoop one tablespoon of …
WEBDec 13, 2020 · Set aside 24 whole pecan halves to top the tarts. Coarsely chop the rest of the pecans. Meanwhile, in a medium bowl combine the 6 tablespoon butter and sweetener. Beat with an electric mixer until …
WEBJul 17, 2019 · Top with two tablespoons chopped pecans for garnish. To avoid the tart crust from burning, cover entire tart pan with tin foil. Use a pairing knife, cut out the middle tart part so that only the tart crust is …
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WEBNov 17, 2023 · Place dough balls into the muffin cups and press up the sides. In a bowl, whisk together light brown sugar, Karo syrup, melted butter, salt, vanilla extract, and an egg. Stir in finely chopped pecans. …
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WEBSep 6, 2021 · Spoon or pour in the filling into the tart dough to ⅔ full, then top with more pecans. Bake at 350 degrees for 25-30 minutes. When the tassies are done, let sit for 5 minutes then run a knife around the edges …
WEBDec 19, 2023 · In a small bowl, beat butter and cream cheese until smooth; gradually beat in flour. Refrigerate, covered, 1 hour or until firm enough to roll. Preheat oven to 375°. Shape dough into 1-in. balls; press evenly …
WEBOct 27, 2020 · Prepare the Filling. Preheat the oven to 350 degrees Fahrenheit. Spray a mini muffin tin with non-stick cooking spray. In a small bowl, whisk together egg, brown sugar, vanilla extract, almond extract, …
WEBDivide the dough into 24 equal portions and press each portion into the bottom and up the sides of the mini muffin cups to form a shell. Prepare the filling (5 minutes): In a small …
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WEBNov 17, 2020 · Assemble. Preheat the oven to 190C/375F degrees. Press the pastry balls into the muffin tin making sure that there is a large “well” in the middle and spread the edges out. Spoon the mixture into the pastry …
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