WEBOct 2, 2023 · 1 Can Apple pie filling, 1 Teaspoon Cinnamon. Fold the dough over the filling to create a half-moon shape and seal the edges …
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WEBJan 9, 2011 · Cut out large circles of dough and roll out again. Spoon fruit filling onto the center of dough. Fold pie closed and press seams …
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WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WEB1 cup granulated sugar, 1/4 cup butter or margarine, 1 tbsp lemon juice, optional, 1/2 tsp ground cinnamon. Roll each biscuit out on a floured surface into a five or six-inch circle. Place two tablespoons of filling in …
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WEBSep 16, 2022 · Combine flour and salt. Cut in shortening with pastry blender until mixture resembles coarse meal. Combine egg and water, and sprinkle lightly over flour mixture. Add vinegar, and lightly stir with a fork …
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WEBDec 6, 2010 · Set aside to cool. For the dough, cut the shortening into 2 cups of the flour. Stir in the sugar, egg yolk and ice water until dough is sticky. Turn out onto a floured surface and sprinkle more flour on top, …
WEBInstructions. In a medium saucepan, melt 1 stick of butter over medium heat. Stir in the sugar and ½ cup of brown sugar, until dissolved. Stir in the sliced apples and cook for …
WEBDrop one to two pies at a time. Fry for about 20 seconds on each side. Remove to a cooling rack. In a small saucepan melt butter
WEBSep 22, 2023 · Fold and seal the pies. To seal the fried pies, fold the dough circle in half, creating a half-moon shape. Gently press the edges together with your fingers to seal in …
WEBJun 28, 2020 · Pulse flour and salt in a food processor, two pulses. Pulse in half of the shortening until it looks like cornmeal. Then pulse in the remainder of the shortening until …
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WEB1 homemade pie crust, recipe follows, or substitute with ready-made biscuit dough. Oil, for frying. Homemade Pie Crust: 1 1/2 cups all-purpose flour. Salt. 1/2 cup vegetable shortening. 1/2 cup
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WEBJun 22, 2023 · Instructions. Add the flour, salt, and sugar (if using) to a large bowl. Gradually add in the milk, mixing as you go. Mix until the dough comes together if you grab a handful and squeeze. Form into a ball and …
WEBNov 6, 2013 · 1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons …
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WEBJan 13, 2024 · The first is to replace the shortening with mashed banana. If the recipe asks for 1 cup shortening, simply use one cup mashed banana and eliminate any water used …
WEBJun 29, 2021 · To store: Uncooked and unrolled pastry dough - Make the healthy vegan pie dough up to 3 days ahead. Place in a tightly sealed freezer bag, airtight container or wrap tightly and thoroughly in cling …
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WEBJun 19, 2020 · Pulse flour, lard, sugar, and salt in a food processor until you have flour-covered pea-sized pieces, about 15 quick pulses. Add buttermilk all at once and process …