Recipe Sockeye Salmon

Listing Results Recipe Sockeye Salmon

WEB6 days ago · Step 1: Prepare the flavor boosters. Lightly grease a baking tray covered with foil and add half of the lemon slices. Whisk the melted butter, oil, and minced garlic in a …

Ratings: 99
Category: Main Course
Cuisine: American
Total Time: 18 mins

Preview

See Also:

Show details

WEBMay 30, 2019 · Sockeye salmon is a red-colored fish and also happens to be lower in fat than other varieties. It’s a popular variety and quite tasty. …

Rating: 5/5
Total Time: 25 mins
Category: Main Course
Calories: 306 per serving
1. Preheat oven to 400 degrees and grease a large baking pan. Arrange salmon fillets on the baking sheet and season generously with salt and pepper.
2. Stir together olive oil, garlic, herbs, and juice of 1/2 lemon. Spoon over salmon fillets being sure to rub all over the tops and sides of the salmon so it has no dry spots. Thinly slice remaining 1/2 of lemon and top each piece of salmon with a slice of lemon.
3. Bake for 15-18 minutes until salmon is opaque and flaky when pulled apart with a fork. You can broil the last 1-2 minutes if desired.
4. Garnish with fresh thyme or parsley if desired and serve.

Preview

See Also:

Show details

WEBJan 1, 2024 · Bake on the center rack of the preheated oven for 10 to 15 minutes, or until the internal temperature of the salmon reaches 145 …

Rating: 5/5(1)
Category: Main Dishes, Seafood Main Dishes
Cuisine: American
Calories: 262 per serving

Preview

See Also:

Show details

WEBJul 6, 2023 · Preheat the oven to 375 degrees F. Whisk together the olive oil, lemon zest, lemon juice, salt, and pepper in a small bowl. Pat dry the …

Rating: 5/5(4)
Total Time: 20 mins
Category: Dinner
Calories: 275 per serving

Preview

See Also: Share RecipesShow details

WEBJun 1, 2020 · Instructions. Preheat oven to 400˚F. Brush a rimmed baking sheet with 1 tablespoon olive oil. Place the salmon fillets skin-side-down on the baking sheet and brush each fillet with the remaining olive oil. Rub …

Preview

See Also: Share RecipesShow details

WEBApr 24, 2024 · Preheat oven to 350 degrees F. Brush small rimmed baking pan with 1 tablespoon olive oil. Place salmon, skin side down, in center of pan. Drizzle salmon with remaining 1 tablespoon olive oil, then drizzle …

Preview

See Also: Lemon RecipesShow details

WEBJul 9, 2021 · Instructions. Preheat oven to 450°F and line a large, heavy bottomed baking sheet with parchment paper. Combine minced herbs, garlic and capers in a bowl. Squeeze the end of the orange over the …

Preview

See Also: Share RecipesShow details

WEBMay 12, 2021 · Make Sockeye Salmon Recipe. Firstly, using a paper towel, pat down the salmon fillets to remove any excess moisture on the fish. Season with garlic powder, salt and pepper on both sides of the …

Preview

See Also: Lemon RecipesShow details

WEBJul 15, 2018 · Preheat oven to 275 degrees. Line a sheetpan with foil or parchment paper. Drizzle the olive oil down the center of the pan and place the salmon, skin side down, on top of the olive oil. Place the lemon …

Preview

See Also: Share RecipesShow details

WEBJul 10, 2023 · Instructions. Brine the salmon (optional): In a shallow dish mix together 4 cups room temperature water and 3 tablespoons kosher salt. Place the salmon in the water and wait for 15 minutes. Prep the …

Preview

See Also: Share RecipesShow details

WEBSep 21, 2023 · Remove from the heat and divide it evenly between two small bowls, one for basting the raw fish and one for basting the cooked fish. Allow the glaze to rest while you preheat the oven. Preheat oven to …

Preview

See Also: Share RecipesShow details

WEBApr 14, 2022 · Remove salmon fillets from the refrigerator and allow to come to room temperature. Preheat grill to 450°F. 1½ pounds skin-on sockeye salmon, While the grill is preheating, whisk together the maple …

Preview

See Also: Share RecipesShow details

WEBNov 14, 2023 · Grilled sockeye: Preheat the grill to 375-400°F and thoroughly oil the grates. Prepare the fish as above and place it skin-side up for 4 minutes with the lid open. Flip and cook for 4-5 minutes more with …

Preview

See Also: Share RecipesShow details

WEBRinse salmon with cool water and pat dry with paper towels. Next, drizzle the top and bottom of the filet with oil and rub it around to coat both sides of the fish evenly. Sprinkle both sides evenly with salt and pepper. Place …

Preview

See Also: Share RecipesShow details

WEBNov 19, 2019 · Preheat the oven to 300F. Line a baking sheet with parchment paper. Put the salmon fillets on the baking sheet and rub them with salt and pepper. Sprinkle with dill or other herbs. Put salmon in the …

Preview

See Also: Share RecipesShow details

WEBJul 6, 2023 · Prepare the grill: Preheat the grill to 350 degrees F. Dry the fillet: Use a paper towel to pat dry both sides of the salmon. Mix the seasoning: In a small mixing bowl, whisk the olive oil, salt, and pepper …

Preview

See Also: Share RecipesShow details

WEBJan 17, 2022 · Each of these meals is low in calories and high in fiber, a combination that can help you lose weight. Recipes like our Ginger-Tahini Oven-Baked Salmon & …

Preview

See Also: Dinner RecipesShow details

Most Popular Search