WebInstructions: Preheat oven to 350°F and prepare an 8x8 baking pan with parchment paper. In a large bowl, add the wet ingredients: eggs, butter, peanut butter, & coconut sugar. Next combine the dry ingredients: almond flour, oats. protein powder & baking powder. Mix until well combine. Then fold in dark chocolate chips.
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WebLine an 8x8 pan with parchment paper, allowing it to hang over at least 2 sides. Place 1 cup (120 g) hazelnuts into a food processor. Pulse until you get a fine …
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WebNutrition: Calories: 62 kcal; Serving Size: 1 serving; How to cook: Add 200 g of cream cheese into a bowl. Add 100 g of peanut butter into the bowl.
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WebMix the peanut butter, melted coconut oil, and sweetener in a bowl until beautifully smooth. Pour the peanut butter fudge mixture into the pan lined with …
WebPreheat the oven to 350 F. Drain and rinse the beans very well. Blend everything except the chips and berries until completely smooth in a food processor. …
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