Recipe Menu Planning Meatless Monday Keto Creamy Low Carb Cauliflower Mushroom Risotto

LowCarb Cauliflower Creamed Spinach {A Meatless …

WEBMar 19, 2018 · Bring water to a boil in a medium pot, over high heat. Add the cauliflower and boil for 10 minutes. While the cauliflower boils, …

Rating: 5/5(3)
1. Preheat the broiler while preparing the mixture.
2. Bring water to a boil in a medium pot, over high heat. Add the cauliflower and boil for 10 minutes.
3. While the cauliflower boils, melt 2 tablespoons of the butter with the olive oil in a large saute pan. When the butter starts to foam add onion and saute, until translucent and soft but not browned, about 5 minutes. Stir in the garlic and cook, until fragrant, about 30 seconds. Season with nutmeg and cloves stir to combine. Add spinach one handful at a time. Stir and fold until each handful of spinach is wilted, before adding the next.
4. When the cauliflower is tender, strain out the water and dump the florets into a food processor or blender, add the cream and the remaining 2 tablespoons of butter. Blend until smooth. Remove the lid, and season with salt and pepper, to taste. Pour the cauliflower into the spinach mixture, and add a ½ cup of the cheese and mix well. Pour the mixture into a small broiler safe baking dish.

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