Recipe For Profiteroles

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WEBJul 19, 2023 · How to Make Profiteroles. Melt the butter and water! Using a medium saucepan, add the butter, sugar, salt and water. Cook over medium heat until the butter …

Rating: 5/5(10)
Total Time: 1 hr
Category: Dessert
Calories: 340 per serving

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WEBApr 1, 2015 · Preheat the oven to 425 degrees F. Heat the milk, butter, and salt over medium heat until scalded. When the butter is melted, add the …

1. Preheat the oven to 425 degrees F.
2. Heat the milk, butter, and salt over medium heat until scalded. When the butter is melted, add the flour all at once and beat it with a wooden spoon until the mixture comes together and forms a dough. Cook, stirring constantly, over low heat for 2 minutes. The flour will begin to coat the bottom of the pan. Dump the hot mixture into the bowl of a food processor fitted with the steel blade. Add the eggs and pulse until the eggs are incorporated into the dough and the mixture is thick.
3. Spoon the mixture into a pastry bag fitted with a large plain round tip. Pipe in mounds 1 1/2 inches wide and 1-inch high onto a baking sheet lined with parchment paper. You should have about 18 puffs. With a wet finger, lightly press down the swirl at the top of each puff. (You can also use 2 spoons to scoop out the mixture and shape the puffs with damp fingers.) Bake for 20 minutes, or until lightly browned, then turn off the oven and allow them to sit for another 10 minutes, until they sound hollow when tapped on the bottom. Make a small slit in the side of each puff to allow the steam to escape. Set aside to cool.
4. For the chocolate sauce, place the cream and chocolate chips in a bowl set over simmering water and stir just until the chocolate melts. Add the honey and coffee and stir until smooth. Set aside.

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WEBFeb 2, 2024 · Make the choux pastry dough. Transfer the dough to a piping back with a 1A or similar baking tip. Squeeze about 2 tablespoons of the dough while slowly lifting it onto a sheet tray lined with parchment paper. …

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WEBFeb 6, 2023 · Bake the profiteroles: Preheat oven to 400 degrees and line a baking sheet with parchment paper. Sprinkle a couple of teaspoons of water over the surface of the parchment paper to create a humid …

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WEBMar 28, 2024 · These profiteroles have the most luscious creamy filling with La Lechera sweetened condensed milk and topped with the richest chocolate sauce 0.4 g, Cholesterol: 278 mg, Sodium: 155 mg, …

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WEBOct 22, 2012 · How to make Profiteroles. In a saucepan, melt butter into milk and water on a low heat. Then bring it to the boil, take it off the heat and add flour, stir it in quickly with a wooden spoon. Leave it to cool, …

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WEBJun 5, 2023 · Preheat oven to 400°F (200°C) and line a large baking sheet with parchment paper. Set aside. In a medium-saucepan, combine water, butter, and salt over medium heat and bring to a rolling boil. 1 cup (236 …

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WEBMay 9, 2024 · Step by step instructions: Profiteroles: Preheat the oven to 190°C fan bake. Line trays with baking paper. In a large saucepan, add the butter, water, sugar and salt. Place on a medium heat and bring to a …

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WEBJul 12, 2021 · Directions. Line a rimmed baking sheet with parchment paper and place in freezer until cold, about 10 minutes. Remove prepared baking sheet from freezer. Using a 2-ounce ice cream scoop, scoop 18 balls of …

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WEBAdd the milk, butter, and salt to a saucepan over medium heat. Stir until the butter is melted and the mixture just barely comes to a boil. Then, remove it from heat and add all the …

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WEBApr 20, 2021 · Prep for baking: Preheat the oven to 400°F and adjust the racks to the upper-middle and lower-middle positions. Line two baking sheets with parchment paper. Heat liquid ingredients: Boil water, butter, …

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WEBSep 27, 2022 · Instructions. Preheat oven to 425°F (220°C). Line 2 baking sheets with parchment paper or a nonstick baking sheet. It’s very important to not grease the pan - it will cause the pastries to flatten! Combine …

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WEBMay 29, 2017 · Place the pot over medium heat. Cook until thickened. Remove from heat and whisk in the vanilla. Press the cream through a fine mesh sieve into a bowl and cover with plastic wrap. Refrigerate for at …

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WEBAug 21, 2022 · Make The Profiteroles Pastry. The first step is to make the panade. This is basically the mixture of water, butter, sugar, salt and flour mixed together and heated. …

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WEBMay 7, 2020 · How to Make Profiteroles. 1. In a large saucepan, add water, butter, and salt. 2. Bring to a boil over medium-high heat. When it comes to a boil, immediately remove the pan from the heat. 3. Add all …

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WEBNov 16, 2017 · Instructions. Pre-heat the oven to 160 degrees. Spray two baking trays with low calorie cooking spray and line with baking parchment. Add the granulated sweetener, salt, reduced fat spread and water into a …

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