Recipe For Prickly Pear Jelly

Listing Results Recipe For Prickly Pear Jelly

WEBMay 1, 2023 · Simmer 3 pint-size jars in a large pot of water until jelly is ready. Wash the lids and rings in warm, soapy water. Slice ends off …

Rating: 5/5(22)
Total Time: 25 hrs
Category: Condiment
Calories: 193 per serving
1. Simmer 3 pint-size jars in a large pot of water until ready for use. Wash lids and rings in warm soapy water.
2. Slice ends off each prickly pear. Make 1 long vertical slit down each one. Use the slit to hold the skin and peel off. Discard peel.
3. Place peeled pears in a blender; puree in batches until liquefied. Press puree through a fine-mesh sieve set over a bowl. Discard pulp and seeds.
4. Measure out 3 cups prickly pear juice, lemon juice, and pectin into a large pot. Bring to a boil, stirring constantly. Add sugar and return to a boil, stirring constantly. Let cook, about 3 minutes. Remove from heat.

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WEBMay 20, 2022 · Add as much sugar, lemon juice, and lemon peel as you need. Return the strained liquid to the large pot where you originally …

Rating: 4.2/5(22)
Total Time: 2 hrs 5 mins
Category: Side Dish, Jam / Jelly
Calories: 264 per serving

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WEBFeb 8, 2020 · Fill the jars to within 1/4 inch of the top and seal with 2 part canning lids. Process prickly pear jelly in a boiling water bath canner …

1. Peel and chop prickly pear fruits. Add them to a saucepan with enough water to cover. Simmer for about 1 hour, adding more water to keep them covered.
2. Pour the fruit through a fine mesh strainer and measure the resulting juice. You should have about 4 cups of juice from 8-10 fruits.
3. For every cup of juice, add 1/2 cup lemon juice and 1 cup sugar. Reserve a small amount of sugar about 1/4 to 1/2 cup for mixing with the pectin powder.
4. Add calcium water and bring the sugar/juice mixture to a boil. Simmer for about 5 minutes.

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WEBAll you do is follow the directions for apple jelly on the box of pectin. Substitute 1 cup of prickly pear juice and one teaspoon lemon juice for each cup of apple juice in the recipe. That's it. Really. The best part of …

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WEBAug 9, 2007 · Hard boil cactus fruit juice, pectin and lemon juice for 3 minutes. Hard boil means the point at which the brew still bubbles even when you stir it. Add sugar and bring back to a hard boil for 2 minutes or …

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WEBProcess in a Water Bath. Lower the Prickly Pear Jelly into a hot water bath, cover with 2 inches of water. Carefully place the lid on the water bath canner, and bring water to a steady boil. Process the jelly for 10 …

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WEBOct 10, 2019 · Stir together. Set aside. In a 3 quart heavy bottomed saucepan over medium heat combine the prickly pear juice and lemon juice. Add the sugar pectin mix and bring just to a boil. Add the …

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WEBSep 25, 2015 · Rince in large outdoor tub, pot or kiddie pool. Simmer on low heat for 2 to 3 hours. Strain through large colander. Strain through small colander. Strain through wire strainer. Strain through layered …

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WEBMeasure 1¾ cups of strained juice into large saucepan; reserve any extra juice for another use. 3. Combine ¼ cup sugar and Sure-Jell in bowl. Bring prickly pear juice and lime juice to boil over high heat. Whisk in Sure …

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WEBPreparation. Combine prickly pear juice, lemon juice and sugar in a medium-sized saucepan. Cook over medium-high heart, stirring frequently. Once mixture begins to boil, start timer and boil for two minutes. Then …

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WEB1. Cut up singed, underipe fruit, cover cover with water and boil 15 to 20 minutes or until fruit is tender. 2. Press through a sieve then allow to drip from jelly bag to collect juice. 3. Add pectin to prickly pear and lemon …

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WEBWASH prickly pears and remove prickles. Cut off ends of fruit, cut in half and scoop flesh into saucepan. Add enough water to cover fruit. Bring to a boil over high heat. Reduce …

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WEBAug 10, 2010 · 4. Pour four cups of the prickly pear juice into a pot and add a half cup of lemon juice. 5. Mix a quarter cup of the sugar and a package of low/no sugar pectin and …

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WEBFeb 29, 2024 · Instructions. In a blender, puree the prickly pears until smooth. In a large saucepan, combine the prickly pear puree, sugar, and lemon juice. Bring the mixture to a boil over medium heat, stirring …

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WEBBring the whole pot to a boil and simmer for about 30 minutes, until the pears are just starting to fall apart. Don’t stir or you’ll make pear sauce. Pour everything into a jelly bag or a cheesecloth-lined colander and …

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WEBSep 8, 2019 · The prickly pears in a pot with just enough water to cover. I boiled the pears for approximately 30-40 minutes to soften the pears. Occasionally I mash the fruit down …

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