Recipe For Picadillo Mexican Style

Mexican Picadillo Bold and Authentic Recipe! House …

WebApr 4, 2024 · Continue to cook over medium heat until onion and peppers are softened. Add garlic and cook an additional 30 seconds. Pour in …

Rating: 5/5(486)
1. Heat a large skillet over medium heat, add ground beef. Cook over medium heat while breaking up the meat. Cook until mostly browned, drain grease and return to heat.
2. Add in diced onion, green bell pepper and potatoes. Continue to cook over medium heat until onion and peppers are softened. Add garlic and cook an additional 30 seconds.
3. Pour in tomato sauce and beef broth. Add in seasonings: salt, pepper, cumin, and coriander. Stir to combine. Add bay leaf.
4. Bring mixture to a simmer, cover and let cook for 10 minutes.

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How to make Picadillo recipe Ground beef and …

WebJul 13, 2016 · DIRECTIONS: Heat oil in a large skillet; once oil is hot add the ground meat to cook. Break up large lumps of meat using a wooden …

Rating: 4.8/5(87)
1. Heat oil in a large skillet; once oil is hot add the ground meat to cook. Break up large lumps of meat using a wooden spoon to make sure all the little pieces are well cooked. Fry until brown, about 8 minutes.
2. Add the onion and garlic. Stir and cook for about 1 minute, just enough to allow the onion to get transparent, then add Serrano pepper plus diced potatoes. Stir and keep cooking until potatoes are slightly tender, but still firm. This will take about 5 more minutes since you will still keep cooking them when you add the tomatoes.
3. Now, add the diced tomatoes and Knorr beef bouillon and stir again. The tomatoes will release their juices and the beef bouillon will dissolve, adding more flavor to the picadillo. Place a lid on your skillet and lower the heat. Keep cooking the picadillo until your potatoes are completely cooked and the tomatoes have formed a thick sauce.
4. Finally, season with salt and pepper and add the chopped cilantro.

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Mexican Picadillo The Bossy Kitchen

WebMay 10, 2023 · In a cooking pan heat up the oil on medium heat and add the chopped onions. Cook the onion until translucent, mixing from time to …

Rating: 5/5(7)
1. In a cooking pan heat up the oil on medium heat and add the chopped onions.
2. Cook the onion until translucent, mixing from time to time. Add the ground beef and cook without browning it.
3. When it is half cooked, add the peas, cubed potatoes, raisins, chopped tomatoes. garlic and spices.
4. Add salt and pepper to taste.

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