WebOct 5, 2023 · Pour hot water and give a good stir. Pressure Cooker: Cook covered on a medium flame for 4 to 5 whistles, depending on your …
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WebAug 24, 2023 · Instructions. For the spice mix, dry roast the spices on a pan and grind them into a fine powder. For the mutton marination, take a mixing bowl and add all teh ingredients. Marinate and keep aside for at …
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WebJun 26, 2020 · Roast until golden and aromatic.Transfer to a plate and set aside.Now add all the ingredients listed under list 2. Pin. Roast until golden and transfer to the same plate.Cool down completely then transfer to a …
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WebJan 11, 2023 · 1 kg mutton or lamb. Place all the meat in a large bowl. Finely mince the garlic and ginger, and add it to the meat. 5 cloves of garlic, 2 inch piece of ginger. Add the rest of the marinade ingredients into the …
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WebOct 17, 2015 · Add salt, red chilli powder, turmeric powder, coriander seeds powder, cumin seeds powder, mutton masala powder, mix well and cook for about 2-3 minutes on low flame. Add the chopped …
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WebMar 8, 2021 · Instructions. In a mixing bowl add mutton, salt, ginger garlic paste, lemon juice and curd, mix well and marinate the mutton for at least 30 minutes. Heat a deep pan on medium flame, add ghee and whole …
WebNov 28, 2017 · Caramelize onions – In a heavy-bottom pan or Dutch oven over medium heat add 1 tbsp of oil and 1 tbsp of ghee. Saute onions with a pinch of sugar for 5 to 7 minutes or until cooked and caramelized but not …
WebJan 20, 2023 · Chop into bite-size pieces. (notes 1 & 2) 700 grams/25 oz bone-in mutton or 500 grams/18 oz boneless. Place the mutton pieces in a pressure cooker and toss them with the spices: 1 teaspoon chili powder, …
WebRemove from the pan and allow the spices to cool. Transfer the roasted spices to a spice grinder or small food processor. Run till spices are ground to a fine consistency. Transfer to an airtight container / glass jar and …
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WebDec 7, 2023 · Step 2: Put 20 gms of poppy seeds (khus khus) into the wok to roast them slightly. Step 3: Stir it continuously so that it is not burnt or gets over-roasted unevenly. …
WebMar 14, 2023 · Reduce the heat to low and then add the goat meat along with all the marinade. Give a good stir to coat the goat in browned onions. Keep a low flame, keep …
WebFeb 4, 2024 · Add the mutton and saute on a medium heat for 5 to 6 minutes, until the color of the meat changes. 6. Add ginger garlic and saute for 1 to 2 mins. Do not burn it. 7. …
WebJun 25, 2021 · Add dry spices such as salt, red chilli powder, turmeric powder, mix well. Cook the masala until oil leaves the sides on low flame. Add the tomato puree into the mutton and give a mix. Cook the tomato …
WebApr 28, 2023 · Saute for 2 to 3 mins on a low heat. 4. Add Keema and saute for 2 to 3 mins. Stir in the red chili powder, masala powder, turmeric, salt and mint. 5. Saute again for 3 to 4 mins. 6. Cover and cook for about 8 …
WebApr 20, 2024 · In a bowl, (preferably a Tupperware bowl with lid) combine and mix the chicken marinade ingredients and then mix in the chicken to coat. Cover and marinate in the fridge for at least 1-2 hours or best to …
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WebJun 9, 2021 · Add salt, turmeric powder, red chili powder, coriander powder, cumin powder, mutton masala and mix everything together very well. Cook for 4 minutes but on low flame. Add chopped tomatoes and …
WebMay 16, 2023 · How To Make Mutton Rara. In a large bowl, mix the following ingredients and keep aside for an hour. Heat 4 tablespoon ghee and 2 tablespoon neutral-flavored cooking oil in a pressure cooker over …