WebJul 12, 2021 · Instructions. Mix the mojo marinade: Add the olive oil, orange, lemon and lime zest and freshly squeezed juice to a medium bowl or jar with the garlic, honey, …
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WebSep 14, 2020 · Mash the garlic into a paste using a mortar and pestle (or press the garlic with a garlic press). Mix together the garlic, orange zest, …
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WebJan 14, 2020 · I always keep marinated meats in the refrigerator until 30 minutes prior to cooking. Follow the chart below for ideal marination …
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WebJun 20, 2023 · Instructions. Mix all of the ingredients for Mojo marinade. Make a few slits all over the surface of the pork. Place the pork shoulder in the crockpot and add prepared …
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WebFeb 9, 2024 · Set the bag in the refrigerator overnight to marinade. Remove the bag from the refrigerator and allow the pork to come up to room temperature, about 1 hour. Preheat oven to 275°F. Remove the pork …
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WebMojo is used as a marinade in this recipe to tenderize the pork before it's grilled. Caramelized plantains are a sweet accompaniment to the tart, citrus-based Cuban …
WebFeb 4, 2023 · Place the zipped up bag in a baking dish, and put it in the fridge overnight, or several hours at least. Preheat oven to 425 degrees F. Place a wire rack (I used a cooling rack) over a rimmed baking sheet. …
WebJul 11, 2023 · Authentic Cuban Mojo Marinade (Mojo Criollo) is so easy to make, and so worth it! This bold, punchy marinade makes any meat more tender and flavorful. Use it on pork, beef, chicken, shrimp, and even …
WebPreheat the oven to 400°F. Put the mojo marinade ingredients in a blender. Pulse 4 times. Purée for 1 minute. Set aside 4 oz of the marinade. Put the remaining marinade in a resealable plastic bag. Put the pork in the bag. …
WebAug 2, 2020 · Flip the bag over occasionally and rub over roast to evenly distribute marinade. Place roast and marinade in the slow cooker. Cook on Low until meat is fork-tender, 7 to 8 hours. Set an oven rack about 6 …
WebOct 23, 2023 · Sear the pork. Allow the pork to sit on the countertop for about 30 minutes before searing it on all sides in olive oil over medium-high heat. Load the crockpot. Transfer the seared pork to the crockpot and …
WebMar 31, 2020 · Step 1. Marinate the Pork. Whisk together the citrus juices and zest, olive oil, garlic, and cumin. Reserve half of the marinade for the mojo sauce later in the recipe, pour the other half over the pork and …
WebFeb 24, 2019 · In a large bowl, combine all of the ingredients except the oil. Set aside. Heat the oil in a large sauce pan until it's medium hot, about 225F to 250F. If you don't have a thermometer, heat it over medium-high …
WebMay 13, 2023 · Mojo Marinade is a flavorful Cuban citrus marinade. It is tangy, garlicky, herby, and so delicious. It's made with fresh herbs, garlic, shallots, lime zest and juice, …
WebJun 28, 2021 · Add the roughly chopped garlic, cumin, kosher salt, pepper, oregano, chopped cilantro and citrus juices to the mini food processor. Pulse several times to break down the garlic and cilantro. Add the olive …
WebJun 7, 2010 · Step 2. Reserve ⅔ cup marinade for sauce. Put pork or seafood in a glass, stainless-steel, or ceramic dish. Toss with remaining marinade. Cover; chill for 3–8 hours. Step 3. Remove pork or