WEBJan 28, 1996 · Fold the two remaining corners to the center, partially covering the filling. Wet your fingertip in a small bowl of water and seal the edge, or it may open up during …
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WEBNov 22, 2023 · Cut into 1 1/2 inch squares. Place jam in the center and pinch together opposite sides. Rub a little water on the place where you …
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WEBDec 9, 2021 · Preheat the oven to 350F. Make the dough by melting shredded mozzarella and cream cheese together in the microwave. Stir …
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WEBDec 5, 2018 · When ready to bake. Preheat the oven to 350F/175C. Roll out the dough on a lightly floured surface into a relatively thin layer, …
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WEBMar 11, 2024 · Add the sugar to the yeast mixture and stir together. Add the remaining 1 cup water, flour, eggs, butter, salt and lemon zest. Using the dough hook attachment, mix the dough together on medium speed and …
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WEBDec 5, 2022 · Cream together the cream cheese and butter until smooth and fluffy. Mix in the flour, around a third at a time, until just combined. Form the dough into a disk, and wrap with plastic wrap. Place the dough …
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WEBRefrigerate for 2 hours or up to overnight. Dough will be very soft. Preheat oven to 350˚F. Sprinkle flour on work surface. Divide dough in half. Place one half back into refrigerator. Roll out first half to 1/4” thickness. Cut …
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WEBJul 19, 2021 · Directions. In a large mixing bowl, mix the cream cheese and butter with a whisk or rubber spatula until smooth and fully combined. Add the flour and mix with a rubber spatula until just combined. Gather the …
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WEBFeb 6, 2024 · Mixing the Dough. To make kolache dough, combine the warm milk, melted butter, and egg yolks in the bowl of a stand mixer. Next, place the flour, sugar, yeast and salt in a separate bowl. With the mixer …
WEBDec 3, 2019 · Divide the dough in half. Form each half into a smooth ball and then flatten into a disc about 4.5 x 4.5 inches and 1 inch tall. Wrap each disc in plastic wrap and refrigerate for at least 1 hour until firm enough to …
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WEBApr 4, 2019 · Whisk together 1 large egg, lightly beaten with 1 tablespoon water and pinch salt. Gently brush the edges with egg mixture and sprinkle with streusel. (Do not sprinkle streusel over filling.) Bake until golden …
WEBAug 20, 2013 · In a small bowl or measuring cup, dissolve the yeast in ¼ cup milk. If using instant yeast, do not dissolve it yet-- reserve. In a large bowl, combine the yeast mixture …
WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …
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WEBNov 30, 2018 · Add the flour and baking powder and beat until a soft dough forms. STEP 2. Roll out the Dough. Turn out dough onto a lightly floured surface and roll to about ½ cm thickness. Cut with a 2 ½ inch circle …
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WEBNov 30, 2023 · Preheat your oven to 350°F (180°C) and line a cookie sheet with parchment paper or silicone baking mat. After the dough has chilled, roll it out on a silicone mat or a clean surface. Sprinkle powdered sugar …
WEBFeb 20, 2024 · Use the dough hook to knead on medium-low for 8-10 minutes, until the dough pulls away from the sides and begins to get smooth. Transfer the dough to an oiled bowl and cover. Let sit in a warm …