This eclair-style cake is made with graham cracker layers, creamy pudding layers and a layer of rich chocolate ganache! Prep Time 15 minutes Additional Time 8 hours Total …
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The creamy, rich layers of pudding, graham crackers, and chocolate make this delicious eclair cake the perfect dessert year-round. It’s cool and light in the spring and …
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Directions. 1 Eclair Cake. Butter the bottom of a 13x9x2-inch pan. Line the whole pan with graham crackers. In bowl of an electric mixer, mix pudding with 3 1/2 ... 2 Frosting. 3 YOU’RE NOT SIGNED IN. LOGIN OR JOIN TO POST A REVIEW.
Try strawberry pudding or chocolate pudding for one layer and vanilla for another. Mix and match. Éclair cakes are both versatile and beautiful so you can really play with flavor combinations. GRAHAM CRACKERS: Get creative by alternating between honey or chocolate graham crackers.
Line the bottom of a 9x13-inch pan with graham crackers. (You may have to cut some crackers so they fit neatly.) Spread half of the pudding mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Melt butter in the microwave and mix well with milk, cocoa, and powdered sugar to make the frosting.
Keto Eclair Cake will satisfy your sweet tooth while still fitting into a low-carb diet. It's rich, has a creamy filling, and is topped with velvety smooth chocolate. This cool treat is the perfect dessert during the hot summer months! It's also gluten-free and grain-free too. Free Guide! Feed a Family on a Low Carb Diet