WEBApr 26, 2023 · HOW TO MAKE FRIED SQUASH. Start by slicing the squash into rounds that are about 1/4 inch thick. If you have a mandolin …
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WEBJun 18, 2019 · Instructions. . Wash and slice the squash into 1/4-inch slices discarding the stem and bud ends. Peel, half, and slice the onion into …
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WEBMay 3, 2024 · Keep the slices about one quarter of an inch thick in size. Place the squash in the skillet. Add the black pepper. Add the salt. And a little bit of sugar makes about everything taste better according to …
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WEBAug 20, 2020 · 1/2 tablespoon butter. Instructions. Rinse and slice squash about 1/4 inch thick; set aside. Heat 1 tablespoon of the bacon drippings over medium high heat and sauté onions until lightly browned. Use a …
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WEBRemove the squash and onion from the buttermilk and let the excess drain. Add a few pieces to the bag at a time. Shake or turn the bag from side to side to coat the pieces well. Add more flour if needed to keep the pieces from sticking together. Leave all of it in the bag until ready for frying.
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WEBAug 12, 2013 · Recipe: Smothered Summer Squash and Onions. Ingredients. Instructions. Melt the bacon fat and 2 tablespoons of the butter in a large lidded pot or deep skillet. …
WEBJun 12, 2013 · Melt butter over medium-low heat in a skillet. Add squash and onions and cook until onions are translucent and squash has become fork tender, about 8-10 minutes. Remove from heat. Add salt and …
WEBAug 5, 2014 · Place sliced squash in medium-size mixing bowl with flour, salt, and pepper. Stir until well coated. Melt shortening and butter over medium heat in large iron skillet or oven-safe skillet. Add squash. Cook …
WEBJul 18, 2017 · Instructions. Heat a 1/2 inch oil in a deep skillet over medium heat until hot. Slice the squash as the oil heats up. Slice into 1/4 inch slices and set aside. Combine the eggs, buttermilk or milk and hot sauce (if …
WEBApr 24, 2023 · In a second medium-sized shallow bowl, whisk together the buttermilk, egg, and 1 tablespoon of the flour mixture. Heat about ½ inch of oil in a heavy bottom cast iron skillet until the temperature reaches 350 …
WEBDec 19, 2023 · Meanwhile, prepare the breading station. You’ll need three small plates or bowls. In the first, whisk the egg and milk. In the second, add the cornmeal and pepper. Finally, in the third, add the flour. After 25 …
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WEBFeb 21, 2024 · Instructions. In a large bowl, combine grated yellow squash, chopped onion, beaten egg, salt, and pepper. Mix well. Stir in flour. In a large skillet or frying pan, add in 1/2 inch of vegetable or canola oil and …
WEBJul 15, 2019 · Slice the squash into ⅜-inch thick discs and set aside. In a shallow dish, combine the flour, egg, and milk, whisking with a fork until everything a batter forms. Heat ½-inch of oil in a large skillet until hot …
WEBAug 18, 2022 · 3 medium yellow squash or zucchini. In a small shallow bowl, whisk together the buttermilk and egg. ½ cup buttermilk, 1 egg. In a second shallow bowl, combine the dry ingredients – flour, cornmeal, …
WEBAug 10, 2009 · Instructions. Preheat oven to 425F. Line a baking sheet with parchment paper (or lightly oil if necessary). Trim the ends of the squash, cut off the slender necks, and slice the necks in half, lengthwise. Then …
WEBNov 3, 2021 · Add oil to a skillet and heat over medium heat. While the skillet is heating, combine flour, corn meal, and seasoning in a small bowl. In another bowl, beat an egg and mix in buttermilk and water. Dredge …