Recipe For Easy Hamburger Stroganoff

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DirectionsStep1Brown ground beef and onion, drain fat.Step2Stir in cooked noodles, cream of mushroom soup, sliced mushrooms and salt and pepper.Step3Simmer about 5-10 minutes.Step4Remove from heat and stir in sour cream before servingIngredientsIngredients8 ouncesLean Ground Beef½ cupOnion (chopped)2 cupsEgg Noodles (prepared)10 ¾ ouncesFat Free Cream Of Mushroom Soup (98 &, canned)4 ouncesMushrooms (canned sliced)¼ cupLow Fat Sour Creamadd Salt And PepperNutritionalNutritional179 Calories8 gTotal Fat39 mgCholesterol15 gCarbohydrate386 mgSodium11 gProteinFrom allshecooks.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Weight Watchers Ground Beef Recipes Yummlyyummly.comBeef Stroganoff Recipes WW USA - WeightWatchersweightwatchers.comWeight Watchers Ground Beef Recipes with Points - Simple …simple-nourished-living.…42 Weight Watchers-Friendly Recipes Taste of Hometasteofhome.comHealthier Beef Stroganoff III - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Light and Easy Hamburger Stroganoff

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  • WEBMar 13, 2021 · Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together. Heat a sauce pan over medium high …

    1. Slice the beef into 1/2 inch thick strips.
    2. Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together.
    3. Heat a sauce pan over medium high heat, spray with olive oil. Add the beef to the pan small batches, cook each until lightly browned (about 2 minutes). Remove from pan to a plate.
    4. Lower heat to medium and add onion. Cook 4-5 minutes until soft.

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    WEBMar 11, 2016 · Steps. 1. Cut the beef with the grain into 2-inch strips, then cut the strips across the grain into 1/8-inch slices. In 12-inch nonstick …

    Rating: 4/5(36)
    Category: Entree
    Cuisine: Russian
    Total Time: 45 mins
    1. Cut the beef with the grain into 2-inch strips, then cut the strips across the grain into 1/8-inch slices. In 12-inch nonstick skillet, heat oil over medium-high heat. Add beef; cook 4 to 6 minutes, stirring occasionally, until brown. Add onion and garlic to skillet; cook 2 minutes, stirring occasionally.
    2. Stir in 1 1/2 cups of the broth, the Worcestershire sauce, basil, salt and pepper. Heat to boiling. Reduce heat; cover and simmer 15 to 20 minutes, stirring occasionally, until beef is tender. In small bowl, mix flour and remaining 1/2 cup broth with wire whisk until blended. Add to skillet. Heat to boiling, stirring constantly. Boil and stir 1 minute.
    3. Stir in mushrooms and ketchup; cook until thoroughly heated, stirring occasionally. Remove from heat; stir in sour cream until well blended. Serve over noodles.

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    WEBApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, …

    1. Start off by slicing the beef into strips or chunks.
    2. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
    3. Preheat a frying pan over medium high heat, and then spray with olive oil spray.
    4. Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.

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    WEBJun 23, 2020 · Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. Turn the heat up to high and …

    1. Start by bringing a large pot of water to boil and cook your egg noodles according to the package instructions.
    2. While your noodles are boiling, begin browning your ground beef over medium heat in a large cast iron skillet until the beef is fully cooked and no pink remains. If desired, add in and cook fresh mushrooms and diced onion with the ground beef. Once fully cooked, drain beef and set aside.
    3. Using the same skillet as before, begin melting butter in the pan over medium heat. Once melted, add flour and stir until combined.
    4. Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. Turn the heat up to high and bring to a boil for 2-3 minutes until the sauce has thickened.

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    WEBMar 15, 2020 · Toss to evenly coat the beef. Lightly spray your skillet and sauté the garlic, onions, mushrooms, and beef for 3-5 minutes. Transfer the contents to the slow cooker. Add in soy sauce or coconut aminos, Worcestershire sauce, and beef broth. Cook on low 4-6 …

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    WEB1 lb 97% lean ground beef; 1 (11 ounce) can low-fat cream of mushroom soup; 1 ⁄ 3 cup skim milk; 1 ⁄ 2 cup low-fat sour cream or 1/2 cup fat free sour cream; 1 tablespoon …

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    WEBSep 28, 2020 · Instructions. Cook noodles according to package directions. Saute onion in butter. Add beef, mushrooms, soup, and milk. Season with salt and pepper. Heat through. Just before serving, add the Greek …

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    WEBSalt & Pepper to taste. Cook and drain hamburger. Add onions and brown. Add gravy mix and 1 1/3 cups of water in a bowl to mix and add to hamburger mixture. Bring to boil. …

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    WEBDec 13, 2018 · Instructions to Make This Hamburger Beef Stroganoff Recipe. BROWN THE GROUND BEEF: Add the ground beef, onion, and mushrooms to a large skillet over medium heat. Once the beef is …

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    WEBSep 25, 2023 · Season the ground beef with salt. Heat the oil in a large skillet or pot over medium-high heat. When the oil is hot add the ground beef and arrange in one layer. Cook for 3 minutes. Stir it well and …

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    WEBMar 27, 2023 · Drain off fat. Lower to medium heat. Add mushrooms and cook until tender, stirring frequently (about 5 to 6 minutes). Add flour, 1 tablespoon at a time, stirring well in-between each tablespoon. Add beef

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    WEBDec 11, 2023 · Season the beef with salt and pepper. Heat the olive oil in a large skillet over medium-high heat. Add the beef strips and cook until browned on all sides, approx. …

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    WEBJun 4, 2024 · Sprinkle flour over the beef mixture, stir, and cook for 1 minute. Stir mushrooms and garlic salt into the beef mixture. Pour mushroom soup and chicken soup over beef, stir, and cook until hot for …

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    WEBIngredients. 1 pound lean ground beef. 1 onion, chopped. 1 teaspoon garlic powder. 1 / 4 teaspoon black pepper. 1 / 2 pound fresh mushrooms, sliced. 1 (10- to 12-ounce) can …

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