WebJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives …
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WebIngredients Filling. 3-1/2 pounds red cooking apples, peeled, cored and sliced; 1/4 teaspoon salt ; 1 teaspoon grated lemon peel 1/4 teaspoon ground nutmeg
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WebApr 22, 2024 · Cook over medium heat, stirring, until the apples are tender and beginning to break down, about 10 minutes. Remove from the heat, …
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WebPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried beans. …
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WebStep 3. On a lightly floured surface or nonstick baking mat, roll out the larger disk to about ¼-inch thickness. The size and shape will depend on your dish. Use the crust to line a large 2½- to 3-quart baking dish, like a 10 …
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WebNov 9, 2021 · Make the Crust. In a large bowl or food processor, whisk together kosher salt and all-purpose flour. Add the eight tablespoons of butter and the leaf-lard or shortening. With a pastry cutter or the food …
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WebIn a large mixing bowl, stir together the sugar, flour, ground cinnamon, and nutmeg until well mixed. Add apple slices and gently stir until the apples are coated. Pour the apple …
Web1. In a large bowl, whisk together 2 and 1/4 cups flour, 2 Tbsp of sugar and 1/2 tsp salt. 2. Cut 1 1/2 sticks of COLD butter and 6 oz of cream cheese into small cubes. Using a pastry blender or 2 knives, cut the butter and …
WebOct 17, 2016 · Preheat the oven to 375°F. Set an oven rack in the middle position. Remove the pie crust from the refrigerator and place on a baking sheet (this makes it easy to move in and out of the oven). Cover the …
WebPreheat the oven to 400 degrees. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt, cinnamon, nutmeg and allspice.
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WebNov 25, 2014 · Peel, core, and slice apples into thin slices to make 12 cups in volume in a large bowl. Step 2. Combine apples with sugars and cinnamon. In a large shallow pot or skillet, gently toss the apple slices, …
WebOct 27, 2023 · Prep Time 25 mins. Cook Time 90 mins. Making homemade crust 2 hrs. Total Time 3 hrs 55 mins. Servings 6 to 8 servings. Yield 1 pie. 2 cups all-purpose flour, plus extra for rolling. 1/2 cup almond flour or …
WebJun 30, 2023 · In a small bowl, combine sugars, flour, cinnamon and nutmeg; add to apple mixture and toss to coat. Transfer to a 13x9-in. baking dish; dot with butter. On a lightly floured surface, roll dough to fit top of …
WebAug 28, 2020 · Roll out pastry to a 14-inch circle. Line a 9-inch deep-dish ceramic or glass pie plate with a pastry circle. For filling, in an extra-large bowl stir together sugar, flour, …
WebSep 28, 2023 · Adjust oven rack to lower-middle position and place a heavy rimmed baking sheet on it. Preheat oven to 425°F (220°C). Toss apple slices with sugar, cornstarch, …
WebSep 17, 2016 · Bake for 15 minutes. Remove the pie from the oven and carefully spread the streusel layer over the top of the apple filling. Reduce heat to 350F and bake the pie for an additional 25 to 30 minutes or until …
WebNov 18, 2022 · Make shortcrust pastry. While the pastry-lined pie tin is in the freezer for 2 hours, bake the apple slices. While the apple is baking, roll out the pie lid and cut the lattice strips, then refrigerate. While the apple …