Recipe For Cranberry Sauce With Orange

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WebNov 14, 2023 · Mix together ingredients. In a small or medium saucepan over medium-high heat, stir together the cranberries, orange juice, …

Rating: 5/5(7)
Total Time: 15 mins
Category: Side Dish
Calories: 109 per serving

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WebNov 9, 2017 · Instructions. In a slow-cooker, add all ingredients and toss to combine. Cook on low for 3-4 hours. Near the end of the cooking time, …

Cuisine: American
Total Time: 3 hrs 5 mins
Category: Side Dish
Calories: 38 per serving
1. In a slow-cooker, add all ingredients and toss to combine.
2. Cook on low for 3-4 hours
3. Near the end of the cooking time, use tongs to remove the cinnamon stick. Then use a wooden spoon to break up the cranberries. The sauce will thicken as it cools.

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WebOct 31, 2022 · In a medium saucepan, combine honey, water, orange juice, zest, and 1 cinnamon stick. Bring it to a simmer. Add fresh (or frozen) …

Rating: 5/5(196)
Total Time: 10 mins
Category: Condiments, Sauce
Calories: 88 per serving
1. In a medium saucepan, combine 2/3 cup honey, 1/4 cup water, 1/4 cup orange juice, 1 tsp orange zest and 1 cinnamon stick. Bring to a simmer over medium heat, stirring to dissolve honey.
2. Add 12 oz cranberries and bring to a boil. Once boiling, adjust heat to keep at a low boil and cook 10 minutes uncovered, stirring occasionally. Cranberries will burst and sauce will begin to thicken. A minute or so before turning off the heat, taste for sweetness and add more honey to taste for a sweeter sauce. Keep in mind the sauce will thicken when it cools.
3. Remove from heat, discard cinnamon stick and cool cranberry sauce to room temperature then refrigerate until ready to serve.

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WebAug 23, 2022 · Reduce the heat to medium and simmer for 6-8 minutes. Stir the mixture frequently to ensure nothing burns or sticks to the pan. The …

Rating: 5/5(9)
Total Time: 12 mins
Category: Side
1. Add all ingredients to a medium pot and bring to a boil over high heat. Reduce the heat to medium and simmer for 6-8 minutes, stirring the mixture frequently to ensure nothing burns or sticks to the pan. The filling is “done” once it has thickened and most of the cranberries have popped.
2. Use a fork or potato masher to pop the remainder of the cranberries, if desired. Let cool completely before serving as desired; leftovers will keep in the fridge for up to one week.

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WebNov 8, 2020 · Place cranberries, water, apples, maple sugar and salt in a 5.5 quart dutch oven over high heat. Stir well as it comes to a boil. Once boiling, reduce the heat to medium, and cook for 10 minutes. Stir …

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WebNov 23, 2022 · Directions. Bring water, orange juice, and sugar to boil in a saucepan set over high heat. Stir to dissolve sugar. Add cranberries, orange zest, cinnamon, and bay leaves and bring back to a boil. Reduce …

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WebInstructions. Add sugar and orange juice to a medium-sized sauce pan and turn to medium heat. Cook until sugar is fully dissolved. Mix in the cranberries and cook until they begin …

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WebNov 16, 2022 · Add whole cranberries to a medium pot along with maple syrup and orange juice. Boil and then simmer: Bring to a boil covered and cook on low-medium heat for 6 minutes. Remove the lid, stir and cook …

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WebPrepare the fruit. Peel the apple and chop into pieces, about ½ inch by ½ inch. Peel the Clementines and chop into pieces about ½ inch by ½ inch. Set aside. Combine water and sugar in a large sauce pan and bring to a …

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WebFeb 10, 2019 · Instructions. Heat oven to 350 degrees. Mix cranberries, sugar, oil, zest, and ginger in an 8″ sqaure baking dish. Bake uncovered, about 30 minutes. Transfer to a …

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WebOct 20, 2020 · Step-by-step instructions. Step 1 - Add all ingredients except the pomegranate seeds and the allspice to a saucepan and cook on high. Step 2 - Once the …

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WebNov 18, 2021 · Instructions. In a medium saucepan add the cranberries, sugar, orange juice, water, and lemon zest and cook on medium high heat. Stirring frequently so sugar dissolves, cook until the cranberries begin to …

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WebNov 15, 2019 · Instructions. Bring the orange juice (3/4 cup), brown sugar (1/2 cup packed), pinch of salt, and cinnamon (1/4 teaspoon) to a boil in a medium pot. Add the cranberries (and 1 tablespoon orange zest, if …

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WebNov 2, 2022 · Bring the mixture to a boil over medium-high heat, then reduce heat to medium-low and cook, stirring occasionally. Cook until the cranberries have popped, and the mixture has reduced to a sauce

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WebJan 29, 2020 · Instructions. Place all of the ingredients in a 6-quart or larger slow cooker and stir together. Cover. For a looser cranberry sauce, cook for 3 to 3 1/2 hours on the HIGH setting or 7 hours on the LOW setting. …

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WebNov 26, 2023 · Place the cranberries in a medium pot and heat over a medium heat. Add the Swerve, cinnamon, salt, cloves, orange zest and orange juice. Bring the mixture to a simmer. Cook for 7-10 minutes, …

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WebWash Cranberries and set aside. In a medium saucepan heat the water and Swerve over medium heat until the sweetener dissolves. Add the cranberries and cook until the …

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