Recipe For Country Fried Steak

Listing Results Recipe For Country Fried Steak

WEBJun 3, 2018 · Set them on a piece of wax paper for 20 minutes. Add oil to a large nonstick pan. Heat over medium-high heat. Add cubed steak and …

Rating: 4/5(1)
Category: Main Course
Cuisine: Southern
Total Time: 20 mins
1. Combine buttermilk and cubed steaks in a shallow bowl, coating steaks well.
2. In a shallow dish, mix together flour and Montreal seasoning. Scoop out 1 tablespoons and set it aside.
3. Coat cubed steaks well in flour mixture. Set them on a piece of wax paper for 20 minutes.
4. Add oil to a large nonstick pan. Heat over medium-high heat. Add cubed steak and cook for about 3 to 5 minutes per side. Remove to a plate.

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WEBFeb 5, 2024 · Instructions. Add the cubed steak and milk to a bowl and allow them to soak for 10-15 minutes. The milk should cover the cubed steak. In a mixing bowl, add the flour and seafood breader. Mix together …

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WEBOct 12, 2020 · Then dip the beef cubed steaks in the egg wash, then the flour mixture, then place them in the skillet over medium heat. Cook on both sides until done. In a …

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WEBMar 23, 2022 · Set aside. In a shallow bowl, whisk together the reserved 3/4 cups milk with the eggs. In the barrel of a food processor, add the Saltines, 1 cup of the flour, baking powder, 1 teaspoon of the Kosher salt, 1/2 …

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WEBJul 23, 2008 · Repeat procedure with remaining steaks, egg mixture, and flour mixture. Heat oil in a large nonstick skillet over medium-high heat. Add breaded meet to the hot skillet and cook 3 minutes on each side or until …

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WEBApr 22, 2024 · Preheat oven to 350 degrees F. Coat a baking sheet with cooking spray. Place all-purpose flour on a large plate. Place egg whites in a shallow dish. Whisk cornmeal, whole-wheat flour, 1/4 cup cornstarch …

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WEBFeb 14, 2024 · 1. Prepare the Marinade/Egg Wash Mixture: Whisk together the buttermilk, eggs, and one teaspoon of salt in a large bowl. Set aside. 2. Prepare the Steaks: Lay out a large sheet of plastic wrap over a large …

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WEBJun 18, 2020 · Pat the flour mixture into the steaks to coat them completely. Heat oil in a large skillet over medium-high heat, and fry the steaks until they are golden brown, firm, hot in the center, and just turning from pink …

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WEBFeb 23, 2021 · Add steaks to oil one at a time slowly. Allow time for heat to recover between steaks. Cook 5-7 minutes on one side, or until golden brown and then turn. Cook an additional 4-5 minutes and remove to …

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WEBJan 29, 2020 · Fry the steaks until evenly golden brown, about 3 to 5 minutes per side. Place fried steaks on a plate with paper towels to drain. Carefully drain the fat from the skillet, reserving 1/4 cup of the liquid and …

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WEBShake off any excess. Heat oil in a large skillet over medium heat. Add the cube steaks and cook on each side until golden brown. Meanwhile, combine the water and cream of chicken soup in a bowl until blended. …

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WEBApr 3, 2023 · Place about two cups of flour in a pie plate and add some Tony’s seasoning or just salt and pepper. In another pie plate, stir an egg and half a tablespoon of hot sauce into about two cups of buttermilk. …

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WEBJul 10, 2021 · Whisk eggs with lemon zest, and juice, salt, and pepper. Combine bread crumbs and cracker crumbs. Dip steak into egg mixture; dredge in crumb mixture. Heat …

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WEBApr 12, 2018 · Pour into a skillet with about 1 Tbsp. of remaining frying oil, and whisk on medium heat for about 10 minutes or until mixture has thickened. Pour warm gravy over …

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WEBFeb 12, 2021 · Set aside. Add canola oil to a large heavy bottomed pot, or Dutch oven, about 3-4" deep. Heat the oil to 375°F. Once the oil's hot, cook the steaks in batches of two to prevent over crowding and promote even …

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WEBJul 21, 2023 · Make the steaks: Whisk milk and eggs together in a bowl. Whisk crackers, flour, and salt together in a separate shallow bowl. Dip each steak into the milk-egg …

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