DirectionsStep1Toast the pecan (see Recipe Notes below for how to toast nuts), let cool completely, then finely chop. Set aside.Step2In a large bowl with an electric mixer or the bowl of a stand mixer fitted with the paddle attachment, cream butter with the sugar until light and fluffy, about 2 minutes at medium speed. Add the water and vanilla and mix i…Step3Using a cookie scoop or a tablespoon measuring spoon, scoop a portion and dough and roll into about 1-inch balls. Continue shaping balls with the remain dough, placing onto a baking sheet. (*I lik…Step4Before refrigerating, you can flatten the balls slightly to make more of a "button-shaped" cookie or leave them as balls, if you prefer.Step5Place baking sheet into the fridge uncovered and chill 15-30 minutes.Step6Meanwhile, preheat the oven to 325F. (regular bake setting/not fan assisted)Step7Bake in preheated oven, with balls spaced about 2 inches part, for about 20 minutes. Bake in batches, if necessary, leaving remaining dough in the refrigerator while you bake the first batch.Step8Remove from oven and let stand about 1 minutes. Roll warm cookies in icing/confectioners' sugar while still very warm and place onto a wire rack to cool further. Once cooled to just slightly warm, r…Step9Allow to cool completely, then transfer to an airtight container. Store at room temperature for up to 2 weeks or freeze for up to 3 monthsIngredientsIngredients½ cupSalted Butter (at room temperature see Note 1)2 ½ tablespoonsGranulated White Sugar1 teaspoonWater1 teaspoonVanilla Extract (or vanilla bean paste)1 cupAll Purpose Flour½ cupPecans (toasted, cooled and finely chopped)1 cupIcing Sugar (confectioners)NutritionalNutritional92 Calories5 gTotal Fat10 mgCholesterol11 gCarbohydrate34 mgSodium1 gProteinFrom seasonsandsuppers.caRecipeDirectionsIngredientsNutritionalExplore furtherDavids Butter Pecan Meltaways Recipe - Share Recipesshare-recipes.netCostco David's Butter Pecan Meltaways Review - Costcuisinecostcuisine.comPecan Meltaways Recipe: How to Make It - Taste Of Hometasteofhome.comThe Best Pecan Meltaways Ever! Recipe - Food.comfood.comButter Pecan Meltaways Recipe – KOX - Taste of Southerntasteofsouthern.comRecommended to you based on what's popular • Feedback
Butter Pecan Meltaways Recipe
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WEBFeb 6, 2024 · spread the pecans on a baking sheet and toast for about 5-10 minutes in the oven until you can smell that distinctive “nutty” smell. set aside to cool. meanwhile, in the …
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WEBMay 10, 2022 · Instructions. In a bowl of a stand mixer, cream butter with ½ cup of powdered sugar until creamy and smooth (3 minutes). Add vanilla, and mix again …
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WEBJan 26, 2024 · Combine flour and salt; gradually add to creamed mixture and mix well. Stir in pecans. Refrigerate until chilled. Preheat oven to …
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WEBApr 16, 2024 · Set the pecan pieces aside and let them cool completely. Place the flour in a medium sized mixing bowl. Add the slices of room …
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WEBFeb 27, 2024 · Preheat the oven to 350 degrees. Line your baking sheet (s) with parchment and set aside. Begin by toasting the pecans. Use a food processor to chop the pecans into very fine pieces. Spread the pecans …
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WEBJun 28, 2022 · Preheat oven to 325°F. Line cookie sheet with parchment paper. In a large mixing bowl, or bowl from stand mixer, cream together butter and 1/4 cup of the powdered sugar until fluffy (approximately one …
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WEBJan 3, 2024 · Add the almond flour (2 cups192g) and salt (1/4 tsp) to the bowl and mix into a thick dough. Stir in the candied pecans. Roll dough into 1 inch balls (about 30g each). Place the balls back into the mixing bowl, …
WEBPreheat oven to 350 degrees Fahrenheight. Make dough. Cream butter and 1 cup of the confectioners sugar until creamy and fluffy. Beat in pure vanilla extract. Combine flour and salt in a large bowl. Slowly add flour …
WEBDirections. Combine the pecans and rum in a small bowl and let soak at least 30 minutes. Whisk the flour, nutmeg and salt in a medium bowl. Beat the butter and 1/2 cup confectioners¿ sugar in a
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WEBDec 26, 2012 · Directions: Cream butter and sugar. Add vanilla and water. Beat in flour and salt. Add nuts and mix thoroughly. Roll into small (about 1 inch) balls- I use my small ice cream scoop for that purpose- it works …
WEBIn a large bowl, cream the butter, confectioners' sugar and vanilla until light and fluffy. In a separate bowl, combine the flour and salt; gradually add to the creamed mixture and mix …
WEBDec 2, 2020 · The Recipe. 1. In the large bowl of an electric mixer, beat the butter until light and creamy. Gradually add in the sugar, scraping down the sides of the bowl with a …
WEBHow To Make pecan meltaways. 1. In a mixing bowl, cream butter, sugar, and vanilla; mix well. Combine flour and salt, add to creamed mixture. Stir in pecans. Chill. Roll in 1-inch …
WEBSep 25, 2022 · Add egg and vanilla. Combine flour, baking soda and cream of tartar; gradually add to the creamed mixture. Chill for several hours or overnight. Preheat oven to 350°. Drop by rounded teaspoonfuls 2 in. …
WEBSep 23, 2020 · Preheat the oven to 350 degrees F and line baking sheets with parchment. Place the solidified brown butter in a large mixing bowl, along with the brown sugar. …
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WEBSteps: Combine the pecans and rum in a small bowl and let soak at least 30 minutes. Whisk the flour, nutmeg and salt in a medium bowl. Beat the butter and 1/2 cup confectioners¿ …