Recipe For Bourbon Glaze

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WEBMar 19, 2021 · About 30 minutes before ham is complete make the glaze. Add 1/2 cup ham juices (that you set aside from earlier), butter, …

Rating: 4.4/5(5)
Calories: 335 per serving
Category: Main Dish Recipes
1. Heat oven to 325. Lay foil down in a roasting pan. The pieces should be large enough to cover the whole ham.
2. Remove ham from packaging and preserve any juices. Set aside 1/2 cup of the juices from the ham for the glaze. If your ham comes with a glaze packet, just discard it.
3. Place ham in roasting pan on top of the foil. Wrap ham tightly in aluminum foil.
4. Bake ham for approximately 10 minutes per pound. Follow the instructions that came with your ham, as each brand is slightly different.

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WEBDec 19, 2023 · In a small saucepan, whisk together the maple syrup, coconut sugar, bourbon, orange juice, ginger, and optional nutmeg over medium heat. Bring to a light (soft) boil. Reduce the heat to low and …

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WEBApr 2, 2013 · Place in a roasting pan, add an inch or two of water and cook covered for an hour at 325 degrees. Prepare glaze by combining all the glaze ingredients except the …

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WEBPour the glaze over the top and let drip down the ham. Place uncovered ham back in the oven and cook for another 30 minutes. Remove from oven and let stand 15 minutes before slicing.

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WEBJan 26, 2012 · Instructions. Combine all the glaze ingredients into a small pot and bring to a simmer over medium heat. Simmer, stirring regularly for about 20-25 minutes until the …

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WEBPreheat oven to 350º F. Mix softened butter and cream cheese in a large bowl. Then, add in all other ingredients and mix well. Add mixture to treated (with spray or butter) bundt pan or baking pan. Bake for 20-30 minutes, …

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WEBMar 6, 2021 · STEP 2. Wrap the ham in parchment lined foil and place cut side down on a foil-lined baking sheet. Bake for 1 hour. STEP 3. Meanwhile, in a medium saucepan, bring jam and bourbon to a boil. …

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WEBMay 31, 2022 · Combine water, pineapple juice, teriyaki sauce, soy sauce and brown sugar in a saucepan over medium high heat. Stir occasionally until mixture boils, then reduce heat to simmer. Add remaining …

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WEBApr 9, 2023 · It's great as a bundt cake glaze, or drizzled on Low Carb Pumpkin Bread. Why you’ll love this recipe. This Low-carb icing is a pourable glaze, or make it thicker for a spreadable icing bourbon, …

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WEBDec 17, 2016 · Instructions. Preheat oven to 350 degrees F. Score the ham with a knife to make a crisscross pattern all over. (Think of these as pockets that will expand and hold all of that delicious glaze.) Stick the whole …

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WEBDec 4, 2021 · Instructions. Depending on whether you want a pourable icing (for drizzling on cakes and pastries), or spreadable glaze (for cookies or cakes) combine the three ingredients together in a bowl or small jug. …

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WEBSep 18, 2023 · Preheat the oven to 350°F. Place the ham in a 9x9-inch baking dish. Melt the butter in a saucepan over medium heat. Stir in the garlic and saute for 30 seconds. Add in the honey, brown sugar …

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WEBOct 10, 2019 · STEP 1: Preheat the oven to 350°F. Trim the rind off the ham, leaving the fat layer in tact. Score the fat in a criss-cross pattern, cutting deeply into the fat, but not through to the flesh beneath. Place …

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WEBMay 21, 2024 · A low-calorie and low carb recipe, making it a great keto, low carb and diabetic friendly dish." player-type="collapse" override-embed="true"] This keto bourbon chicken recipe is a combination of …

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WEBSep 21, 2023 · Place brown sugar, water, bourbon, soy sauce, red wine vinegar, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a small saucepan and reduce until thick and sticky–should be 5-7 minutes. …

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WEBDec 21, 2023 · Instructions. In a small saucepan, whisk together the maple syrup, coconut sugar, bourbon, orange juice, ginger, and optional nutmeg over medium heat. Bring to a light (soft) boil. Reduce the heat to low

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