Recipe For Borek

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WebMay 17, 2021 · Add the spinach and cook until the water from the spinach totally evaporates. Let the filling cool down totally before using it for borek. Prepare the sauce …

Ratings: 18
Total Time: 2 hrs
Cuisine: Greek, Mediterranean, Middle Eastern, Turkish
Calories: 284 per serving

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WebOct 18, 2019 · Set aside and continue with the remaining yufka and filling. Heat 2 tablespoons vegetable oil in a non stick pan over medium heat. …

Rating: 5/5(20)
Total Time: 1 hr
Category: Appetizer
Calories: 347 per serving
1. First, know that yufka, like phyllo dough, is delicate and might break. That's completely okay.
2. To make the spinach filling: Heat olive oil in a pan over medium heat. Saute onion until golden, add spinach and cook until the spinach is wilted. Once the spinach is cool enough to handle, mix it with cheese, salt and pepper.
3. To make potato filling: Wash and peel the potato. Cut it into large chunks and boil until fork tender. Mash the potato completely and add Aleppo pepper, salt and black pepper.
4. To make the cheese filling: Mix cheese with parsley, salt and pepper.

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WebJul 16, 2021 · Transfer to baking vessel: Brush a 26cm / 10.5″ cast iron skillet (Note 5) with melted butter. Then use the paper to transfer the borek into the skillet, and slide the …

Rating: 5/5(43)
Category: Main
Cuisine: Mediterranean, Middle Eastern, Turkish
Calories: 704 per serving

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WebFeb 16, 2023 · Preheat the oven to 350 degrees Fahrenheit. In a large bowl, add the thawed spinach, crumbled feta cheese, fresh herbs, 1 egg and …

Rating: 4.8/5(13)
Total Time: 9 hrs
Category: Appetizer, Mezze
Calories: 144 per serving
1. In a large bowl, mix together all the spinach fillings ingredients well. In a separate bowl mix the glaze together and a 3rd bowl, mix the topping glaze.
2. Using a 9 x 13 pan, brush pan on all sides and bottom with glaze.
3. Unfold phyllo and place on a dry clean surface. Have a lightly damp towel close to cover as you're layering. Each package comes with about 20 layers of phyllo.
4. Layer the first layer of pastry into the pan and brush with glaze. Continue this for 10 layers.

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WebJul 25, 2020 · Step 1: Stir crumbled feta cheese and shredded mozzarella into a medium-sized bowl. Add parsley, dill, chives, and Serrano pepper. Mix to combine. Step 2: Add chopped black olives and a beaten egg to bind …

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WebMay 21, 2023 · In a large pot, saute chopped garlic in butter/olive oil and add chopped spinach leaves. Cook until wilted, no more than 5 minutes. Drain excessive water and let it cool down. Finely crumble feta and add …

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WebNov 16, 2020 · Instructions: In a mixing bowl add egg, lukewarm water, milk, and vegetable oil, about 4 cups flour, salt, baking powder and begin to mix. Continue to knead to form a soft playable, unsticky dough adding more …

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WebMar 24, 2020 · Make the filling. Heat a lug of olive oil in a large skillet over medium heat. Sauté minced garlic, chopped onion and spinach until soft, for about 5 minutes. In a medium-sized bowl, combine it with crumbled feta …

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WebAug 29, 2022 · Step 9 – Add half the cheese-sour-cream-milk mixture. Step 10 – Add 4 ruffled/bunched-up filo sheets on top, and add melted butter. Step 11 – Pour the second …

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WebDirections. Heat 2 tablespoons of the olive oil in a large skillet over medium heat. Add the onions and cook, stirring frequently, until soft and …

Author: Shadi Hasanzadenemati for Food Network Kitchen
Steps: 5
Difficulty: Intermediate

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WebJun 29, 2020 · Place them in a large bowl, crumble the feta and grate the Parmesan on top, add the parsley and dill and some salt and pepper. Set aside. Beat the eggs in another bowl. Add the yogurt and the olive oil …

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WebMar 19, 2022 · Prepare the sheets: First add 2/3 cup of flour and then add the water and add half a tsp salt. And add the seasonings; sesame seeds, caraway seeds and nigella …

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WebOct 8, 2021 · Thawed the puff pastry for 10-15 minutes at room temperature before you are going to use them. It should bend withouth breaking so we can shape it. Sprinkle flour on …

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WebMar 3, 2023 · As you get older, it's important to enjoy a diet that's packed with healthy nutrients. That's why these dinner recipes are high in fiber, a key nutrient that can help …

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WebMar 2, 2019 · Prepare the filling: In a large mixing bowl, combine finely chopped spinach, herbs, cheeses, olive oil, salt and pepper. Prepare the phyllo sheets: Cut the phyllo sheets if needed so that they fit in your …

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WebJan 13, 2022 · Preheat the oven to 200 °C (fan). Grease 1 medium sized oven tray (mine is 34×24 cm (13½ x 9½ in)) well with olive oil, all the way to the top of the edges. Whisk the egg and olive oil, then add the yoghurt …

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