Recipe For Applesauce Cookies With Butter

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WebAdd applesauce and mix. Add dry ingredients and continue mixing just until combined. Do not over mix. Scoop onto sheet pan, bake 8-10 minutes or until golden …

Rating: 4.4/5(92)
Total Time: 20 minsCategory: Desserts RecipesCalories: 132 per serving

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WebHow to make healthy oatmeal cookies with applesauce from scratch Step 1: Preheat the oven to 180C/350F. Line a large baking …

Ratings: 134Category: Breakfast, SnackCuisine: AmericanCalories: 150 per serving1. Preheat the oven to 180C/350F and lightly grease a baking tray and set aside.
2. In a large mixing bowl, combine the oats, pumpkin, applesauce and granulated sweetener of choice and mix well. If desired, add 2 tablespoons or so of your favorite nut butter.
3. Using your hands, form12 balls and place on the baking tray and press each ball into a cookie shape. Sprinkle lightly with cinnamon and bake for 12-15 minutes, depending on desired consistency.
4. Remove and allow to cool completely.

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Web1/2 cup (4 oz) unsweetened applesauce 1 cup quick oats 1/2 cup mix-ins of your choice chopped dried fruit, chocolate chips, etc …

Rating: 5/5(9)
Total Time: 18 minsCategory: Breakfast, Dessert, SnackCalories: 38 per serving1. Preheat oven to 350°F. Line a baking sheet with silicone baking mat or parchment paper.
2. In a large bowl, add applesauce and oats. Mix with a spoon until evenly combined and all oats are moistened. Stir in mix-ins (you can add them onto the cookies right before baking instead for a prettier presentation. See notes for more details).
3. Use a 1.5 tbsp cookie scoop and scoop dough balls, placing them onto prepared baking sheet, spaced 2 inches apart. Using the back of your spoon or the palm of your hand, press down on dough balls to form thick round disks (about 3/8 inch thick). The cookies will not spread or change shape during baking so shape them as needed until they are how you want them to be.
4. Bake cookies about 13-15 minutes or until they are set. If you are unsure if the cookies are set, use a cookie spatula and try to lift a cookie off of the baking sheet. You should be able to lift the cookie off of the sheet in one piece when they are done. Let cookies cool before removing and eating. Store cookies in airtight container at room temperature for 1-2 days or in the fridge or freezer for longer.

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WebIn a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the …

Rating: 4.8/5(178)
Calories: 111 per servingCategory: Dessert1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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Web1 cup unsweetened applesauce ¼ cup melted coconut oil 1 large egg ⅓ cup honey 1 cup uncooked oats 1 cup whole wheat flour ½ …

Rating: 4.6/5(19)
Calories: 121 per servingCategory: Dessert1. Preheat the oven to 325 degrees. In a large bowl, add the applesauce, coconut oil, egg, and honey, and mix to combine well.
2. Add the oats, whole wheat flour, baking soda, salt, and cinnamon. Stir to combine well. Add the chocolate chips and stir to combine.
3. Refrigerate the dough for 10 minutes (this give the oats a little time to absorb some of the liquid).
4. Use a cookie scoop or two spoons to place a rounded tablespoon of dough on a parchment or baking mat lined cookie sheet.

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Webnutmeg, applesauce, sugar, cinnamon, salt, sugar, unsalted butter and 8 more Roasted Applesauce Cookies Italian Food Forever ground cinnamon, toasted walnuts, olive oil, brown sugar, whole wheat …

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WebStir together first five ingredients; set aside. Cream butter and sugar until light and fluffy. Beat in applesauce; mixture will look curdled. Beat in flour mixture until well-blended. …

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WebCream together the butter, cream cheese, and sweetener with an electric mixer. Add in the egg yolk and vanilla and mix. Add in the rest of the dough ingredients and mix until incorporated. With a large …

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WebWith just 5 ingredients you probably already have in your pantry, you can make these delicious, chewy brownies with no added sugar. Whip up a batch as a healthy dessert or …

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WebApple sauce is the key to keeping these cookies nice and moist. Ingredients: Almond flour, coconut oil, baking stevia, applesauce, almond milk, dark chocolate chips and unsweetened shredded coconut. …

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WebPut all ingredients into a large pot. Cover. Bring to boil. Lower heat and simmer for 20-30 minutes. Remove from heat. Remove cinnamon sticks and lemon …

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WebOnce warm, add it to the dry mixture, along with the unsweetened applesauce, and mix until combined. Transfer the blondie mixture into an 8 x 8-inch pan. …

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WebBest for: baking, sweet treats, fat-free/low-fat baking. How to Substitute Applesauce for Butter. Substitute 1 cup of butter with ½ cup of applesauce. As a …

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WebLow Calorie Applesauce Cookies Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world.

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WebFor full instructions, including amounts and temperatures, see the recipe card below. Mix wet and dry ingredients. Process peanut butter, eggs, Besti, vanilla, and …

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WebHow to make no sugar applesauce from scratch: 1.) Don't peel the apples. Simply core and cut them into 8 slices. 2.) Add them to a saucepan with ½ cup / 120 ml …

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