Recipe Easy Low Sugar Pear Butter Cooked In The Oven

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Web2 tablespoons unsalted butter melted, plus 1 teaspoon for the pan 1 teaspoon pure vanilla extract ½ teaspoon ground cinnamon …

Rating: 5/5(213)
Calories: 78 per servingCategory: Dessert1. Preheat your oven to 350 degrees F. Lightly butter the bottom of a 9 X 13 baking dish.
2. Peel the pears, halve and core them. You can core them with a melon baller, with a metal measuring spoon, or with a paring knife, as I do in the video below. I like to leave the stems on - they make for a pretty presentation. But you can cut them off if you wish. You can also shave a thin slice off the bottom of each pear half, enabling them to stay upright in the baking dish.
3. In a small bowl, whisk together the butter, vanilla, and cinnamon. Brush the pears with the mixture on both sides.
4. Arrange the pears in the prepared baking dish, cut side down. Bake them until fork-tender, about 30 minutes per side, basting every 15 minutes with the pan juices.

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Web¼ teaspoon ground nutmeg ¼ cup orange juice 1 (.25 ounce) envelope unflavored gelatin powder Directions Place the pears into a …

Rating: 4.3/5(6)
Total Time: 1 hrCategory: Side DishCalories: 44 per serving1. Place the pears into a large pot, and fill with enough water to cover. Bring to a boil, then cook over medium heat until fruit is soft, about 30 minutes. Drain and transfer the pears to a blender. Puree the pears and return them to the pot.
2. Stir the sugar, sweetener, orange zest, nutmeg and orange juice into the pot and bring to a boil. Cook, stirring frequently until slightly thickened, about 15 minutes. Remove from the heat and stir in the gelatin until completely dissolved. Ladle into hot sterile jars and seal with lids and rings, or fill freezer containers and freeze if you prefer.

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Web1 dash clove 1⁄4 teaspoon cardamom 1 tablespoon lemon juice 1⁄4 cup Splenda sugar substitute 1⁄2 teaspoon vanilla directions Place pears in pan with no …

Servings: 2Total Time: 12 minsCategory: PearsCalories: 432 per serving

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WebVariations. Vanilla Baked Pears: Add a hint of vanilla flavor by sprinkling a pinch of vanilla bean powder in with the ; cinnamon. Alternative Sweeteners: As a replacement for ; maple syrup, feel free to …

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WebTurn heat to low to keep fruit butter hot while filling jars. Fill hot jars, adjusting to 1/4-inch headspace. Wipe the jar rim with a clean, dampened paper towel. Secure the lid. Process half-pints or pints for 10 minutes (at …

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WebGet the recipe from Babaganosh. 6 ROASTED PEARS WITH GOAT CHEESE AND PINE NUTS Nutrition (per ½ pear serving): 179 calories, 12.1 g fat (5.7 g saturated), 67 mg sodium, 16.8 g carbs, 3.4 g …

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WebMatcha yogurt is a simple, quick, and easy no-cook recipe made in just 2 minutes. It calls for 3 ingredients and you can enjoy it as a healthy snack. 20. Healthy …

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WebGrain-Free Granola Recipes. Bowl of Nut Granola — Let’s start with the basics. Nut granola with cold almond or coconut milk really hits the spot… any flavor, any …

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WebDirections. Place pears in a food processor or blender; puree until smooth. Measure 3 cups pureed pears into a saucepan. Add sugar. Cook, stirring occasionally, until bubbling, about 15 minutes. Stir in …

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WebPreheat oven to 425. 2. Blend the flours, sugar, cinnamon, and salt, then pulse together with the butter in a food processor for 25-35 seconds. Add the water and …

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WebInstructions. Preheat oven to 350 degrees F (176 C) and set out a 9×13-inch (or similar size) baking dish. Halve pears and remove and core with a small spoon or measuring spoon. Leave stem on for a more …

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WebHow to make keto pear crisp. Preheat the oven to 350 degrees Fahrenheit and adjust the oven rack to the middle position. Combine all of the filling ingredients …

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WebPulse until butter is integrated, but small chunks are still visible. Refrigerate. Peel, core and thinly slice the pears. Place into a large bowl and set aside. Melt the remaining butter (2 …

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WebEasy Oven-Roasted Asparagus Mediterranean Veggie Wrap Recipe Three-Cheese Spinach Casserole With a Twist No-Bake Cheesecake With Almond Flour Crust Low

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Web1 pear 1/2 cup dried cranberries optional Instructions Preheat oven to 350 degrees F. (180 C., Gas 4) Line 9 or 10 inch cake pan with parchment paper and spray with baking spray. Dry Ingredients Mix …

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WebThe Best Low Sugar Pear Dessert Recipes on Yummly Vanilla Roasted Pears With Cranberries, Rice Pudding With Caramelized Pears, Whole Wheat Pear & …

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WebPlace the pears in the prepared baking dish. In a medium bowl, whisk together the brown sugar, flour, oats, cinnamon, and salt. Toss the pieces of butter in …

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