Recipe Chocolate Covered Pretzel Rods

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DirectionsStep1Line a baking sheet with parchment paper and set it aside.Step2Place the chocolate in a microwave-safe bowl. Heat in the microwave at 15-second intervals, stirring in between until the chocolate is melted and smooth.Step3Dip each pretzel rod into the melted chocolate, using a rubber spatula to help coat and remove excess chocolate.Step4Place the pretzel rods on the prepared baking sheet.Step5If you are using sprinkles, add them while the chocolate is still wet.Step6Place the pretzels in the fridge for about 30 minutes, or until the chocolate is setIngredientsIngredients10 ouncesChocolate Chips (any type of chocolate works)24 Pretzel Rods¼ cup sprinklesAnother Toppings (or)NutritionalNutritional70 Calories3 gTotal Fat2 mgCholesterol10 gCarbohydrate20 mgSodium1 gProteinFrom sugarandcharm.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Chocolate-Dipped Pretzel Rods

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  • WebDec 21, 2022 · Bring the water to a boil, then add the chocolate and coconut oil to the bowl. Mix the chocolate as it melts. Once the chocolate is completely melted, dip the pretzels into the chocolate covering 3/4 of …

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    WebDec 16, 2020 · Use your hands to mold the caramel back around the rod (or just roll the rod gently on the parchment paper to smooth it around). Melt …

    1. Prepare two large baking sheets lined with parchment paper.
    2. Prepare homemade caramel (or melt store-bought caramels). Remove from heat. Stir in vanilla. Allow homemade caramel to cool for about 15 minutes before dipping.
    3. Dip Pretzel Rods in caramel. I use a spoon to scoop the sauce onto the pretzels and turn them as I go. Allow excess sauce to drip off and place the dipped pretzels on a parchment lined baking sheet.
    4. After the caramel sets and cools some of it may pool at the base of the pretzel, causing the bottom to be flat. Use your hands to mold the caramel back around the rod (or just roll the rod gently on the parchment paper to smooth it around).

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    WebDec 10, 2023 · Use the side and rim of the glass to remove excess. Place on prepared baking sheet. Sprinkle with sprinkles. 16 oz pretzel rods, …

    1. Line two large baking sheets with wax or parchment paper.
    2. Set up your workstation with all the sprinkles you are going to use. Place about 1/2 cup of colored melting candy (for the drizzle) in heavy-duty zip-top bags.
    3. Microwave 2 cups of chocolate chips and vegetable shortening in a tall glass for 45 seconds. Stir. The morsels may retain some of their original shapes. If necessary, microwave for additional 10- to 15-second intervals, stirring just until morsels are melted.
    4. Dip the pretzel rods into melted chocolate, tilting the glass to easily cover as much of the pretzel as you want. Use the side and rim of the glass to remove excess. Place on prepared baking sheet. Sprinkle with sprinkles.

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    WebDip each pretzel rod into the melted chocolate, twirling gently to allow excess chocolate to drip off. For a thicker coating, allow the first layer to set slightly before dipping a second …

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    WebAug 29, 2022 · How to Make Chocolate Covered Pretzel Rods. Step 1. Melt the white chocolate chips and semi-sweet chocolate chips in a tall glass or microwave safe bowl. Stir in between each interval. Step 2. Dip …

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    WebDec 22, 2022 · Add 2-3 inches of water to the bottom of a double boiler. Add the melting wafers to the top of the double boiler. Heat on medium-low heat, allowing the water to simmer. Stir the chocolate as it warms until melted …

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    WebJul 30, 2020 · Preheat oven the 375 F and line a baking sheet with parchment paper. Combine dry ingredients, in a large bowl. Add warm water (1 cup) and eggs (3). Stir until thoroughly combined. Use damp hands to …

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    WebDec 1, 2022 · Microwave in 20-second bursts, stirring each time until warm, smooth, and melted. Double-boiler: Over medium heat on the stovetop, boil some water over a saucepan and place a heat-proof bowl on top (a …

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    WebDec 16, 2017 · First, fill clean, tall, heat-safe jars with chopped chocolate or candy melts. Then set them into the crock pot and carefully fill the crock pot with hot water until it's about halfway up the sides of the jars. Turn the …

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    WebApr 21, 2023 · Preheat oven to 200C/390F. Place the yeast, inulin, and warm water in a bowl. Mix well and set aside to proof for 5 minutes. In a large mixing bowl, add the almond flour and xanthan gum. Mix well and …

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    WebNov 30, 2023 · Dip in caramel (optional). Melt the caramels until smooth, then dip pretzels in the caramel about 2/3 the way. Dip in chocolate. Melt the chocolate wafers in a double broiler. Or melt in the microwave for 1 …

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    WebDec 9, 2022 · Place on parchment paper to cool. Once the caramel is set, melt the chocolate in the microwave on 40% power for 45 seconds. Stir and continue microwaving at 20-second intervals until just melted. Stir until …

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    WebNov 30, 2018 · Preheat oven to 350. Add yeast to warm water and allow it to activate. In another bowl, mix almond flour, baking powder, salt, xanthan gum, red and black pepper. …

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    WebNov 4, 2022 · Preheat the oven to 200C/400F. Line a large baking sheet with parchment paper and set aside. In a large mixing bowl, add the almond flour and set aside. In a …

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    Web3 days ago · Snip a very small corner of the bag to make a hole and squeeze the bag to drizzle the chocolate over the pretzels. Refrigerate all the pretzels until the chocolate

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