Recipe Baked Custard

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WebDec 15, 2023 · Directions. In a bowl, combine eggs, sugar, spices and vanilla. Blend in milk. Pour into a 1-1/2-qt. baking dish. Place baking dish in a cake pan in oven; add 1 in. water …

Rating: 5/5(9)
Total Time: 1 hr 10 mins
Category: Desserts
Calories: 208 per serving
1. In a bowl, combine eggs, sugar, spices and vanilla.
2. Blend in milk. Pour into a 1-1/2-qt. baking dish.
3. Place baking dish in a cake pan in oven; add 1 in. water to pan. , Bake at 325° for 1 hour or until a knife inserted near middle comes out clean.

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WebApr 22, 2024 · Add the bean pods and milk to the pan. Bring to a gentle simmer over medium heat. Slowly whisk into the egg mixture. Place a …

Rating: 4.7/5(3)
Total Time: 4 hrs 45 mins
Servings: 8
Calories: 174 per serving
1. Preheat oven to 325 degrees F. Put a full kettle of water on to boil.
2. Whisk egg yolks, sugar, vanilla extract and salt in a medium bowl.
3. Split vanilla beans down the middle, then use the tip of a sharp knife to scrape all the black paste from them into a medium saucepan. Add the bean pods and milk to the pan. Bring to a gentle simmer over medium heat. Slowly whisk into the egg mixture. Place a fine sieve over a large bowl and strain the custard into the bowl (discard the pods).
4. Place eight 6-ounce ovenproof baking dishes (or ramekins) in a large roasting pan that's at least 2 inches deep and fill with the custard. Pour the boiling water around the baking dishes until it comes about halfway up the sides. Cover the pan loosely with foil.

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WebNov 4, 2021 · Heat about 10 cups of water, not quite to boiling but very hot, on the stovetop or in the microwave. Pour the hot water into the pan …

Rating: 4.7/5(209)
Total Time: 45 mins
Category: Dessert
Calories: 116 per serving
1. Preheat oven to 350 degrees.
2. In a medium-size bowl, beat the eggs on medium-low speed for 30 seconds.
3. Add the sugar, salt and vanilla. Whisk gently until mixed.
4. Pour the milk into a microwave-safe bowl and heat in 1 minute increments until the temperature of the milk reaches 180 degrees.* Stir between each time interval to distribute the heat. Depending on the bowl and microwave you use, this will take about 5 minutes. Be sure not to let the milk boil.

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WebJun 18, 2019 · Start by preheating your oven and greasing your pan. Then mix your butter, cream cheese, and sweetener until nice and creamy. …

Rating: 4.8/5(5)
Total Time: 40 mins
Category: Dessert
Calories: 178 per serving
1. Preheat oven to 350. Grease an 8x8 baking pan.
2. Mix together the sweetener, butter, and cream cheese until smooth with an electric mixer. Add in the rest of the ingredients and mix well. Pour into the prepared baking dish.
3. Bake for 30-35 min or until the filling no longer jiggles if the pan is gently shaken. It will puff up like a souffle and then sink. This is normal. Cool completely. Serve room temperature or chilled. Store in the fridge.

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WebJan 13, 2024 · Step 1: Preheat oven to 350F. Step 2: Add the eggs to a blender or food processor, and blend just until smooth. Step 3: Add the evaporated milk. Step 4: Fill the now-empty evaporated milk can with …

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WebDec 19, 2010 · Preheat oven to 325 degrees F. Butter six small ramekins; set aside. Heat up enough water to fill a 13 x 9 inch glass baking dish halfway. Heat milk to near boiling in the microwave or on the stovetop; …

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WebSep 10, 2009 · Instructions. In a bowl, combine eggs, sugar, cinnamon, and vanilla. Whisk in milk. Pour into a 1 1/2 qt baking dish ( I use a 11 x7 pan). Place baking dish in a 9x13 pan . Add 1 inch of water to the outer pan …

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WebJan 2, 2015 · Warm the milk in a saucepan until it just barely simmers. Remove from heat. Beat the eggs in a mixing bowl and whisk in the sugar, vanilla and salt until the sugar is dissolved. Slowly ladle in ½ cup or so of …

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WebFeb 15, 2024 · Heat the oven to 325 F. Place four 6-ounce custard cups (ramekins) in a large baking pan. In a medium bowl, whisk together the milk, eggs, salt, and sugar. Divide the custard mixture evenly among the …

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WebApr 18, 2024 · Whisk the remaining 7 tablespoons sugar, flour and salt in another medium bowl. Add eggs and whisk to combine. Whisk in sour cream, butter and orange zest until combined. Divide the berries among …

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WebStep 3. Place pie plate in a large shallow baking dish, and fill with boiling water to come halfway up side of pie plate. Place in oven and bake until custard is set, about 1 hour. Remove baking pan from oven, and transfer …

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WebOct 24, 2022 · Directions. In a blender, combine all ingredients. Cover and process until smooth. Pour into a greased 9-in. deep-dish pie plate. Bake at 350° for 50 minutes or …

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WebMake the custard: Combine the sugar and egg yolks in a large mixing bowl and beat vigorously with a whisk until very light and creamy looking. Add the mascarpone and beat just until combined; set

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WebJan 21, 2022 · Instructions. Preheat oven to 160°c or Gas 3. Lightly coat 4 large ramekins with low-calorie cooking spray. Warm the milk with the cardamom pods in a pan but do not let it boil, it just needs to be hand …

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WebPreheat oven to 325º Fahrenheit. Put on a kettle of water to boil. Gather the equipment needed--4 4-ounce ramekins or custard dishes, a large baking dish with sides taller than the ramekins. Line the baking dish with a dish …

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WebMay 30, 2022 · Reduce the heat to low. Whisk until the chocolate and sweetener melt completely and the mixture is smooth. Remove from the heat and allow to cool for a couple of minutes. In a medium bowl, whisk …

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WebJan 23, 2024 · Method. In a medium, heat-proof mixing bowl, whisk together the sugar, cornstarch, and salt. Add the egg yolks and whisk until the mixture is pale and smooth, …

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