Raspberry Almond Shortbread Thumbprint Cookies

Listing Results Raspberry Almond Shortbread Thumbprint Cookies

WebJan 27, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Beat butter and white sugar together in a medium bowl until creamy. Mix in …

Ratings: 2.8K
Calories: 104 per serving
Category: Dessert

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WebFeb 9, 2024 · STEP 1. Combine butter, granulated sugar and 1/2 teaspoon almond extract in bowl. Beat at medium speed, scraping bowl often, …

Servings: 42
Calories: 90 per serving
Total Time: 2 hrs 40 mins

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WebJan 4, 2024 · Bake for 11-13 minutes or until the edges are light brown. Allow to cool on the cookie sheet for 5 minutes. Transfer to a wire rack …

Rating: 4.4/5
Category: Desserts
Cuisine: American
Calories: 110 per serving
1. In a medium bowl beat butter medium speed for about 30 seconds. Add the the 2/3 cup granulated sugar and 1/2 teaspoon almond extract. Beat until well combined. Beat in as much flour as you can with electric mixer and then using a wooden spoon stir in any remaining flour. Cover and chill for 1 hour or until dough is easy to handle.
2. Preheat oven to 350 degrees. Shape dough into 1-inch balls. Place balls 2 inches apart on ungreased cookie sheets. Using your thumb, press an indentation into the center of each ball. Spoon about 1/2 teaspoon of the jam into each indentation and then sprinkle with sugar. Bake about 10 minutes or until edges are light brown. Cool on cookie sheets for 1 minute. Transfer cookies to wire racks to finish cooling.
3. For icing, in a medium bowl combine powdered sugar, 1 teaspoon water and 1 1/2 teaspoons almond extract. Add enough of the remaining water to make a drizzling consistency. Drizzle cookies with icing.

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WebFeb 22, 2023 · Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Combine sugar and butter until creamy in a medium bowl. Add almond extract and flour and mix until smooth. The dough will …

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WebDec 1, 2021 · How to Make Thumbprint Cookies. In a stand mixer or with hand beaters, beat together the butter, sugar, vanilla extract and almond extract until creamy.; Add the flour and mix on low until fully combined. …

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WebDec 11, 2021 · Using a hand or stand mixer, beat 1 cup butter and ⅔ cup granulated sugar on a medium/high speed for a couple of minutes, until it is smooth and creamy. Add ½ tsp almond extract and mix again. Add 2 ⅛ …

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WebDec 10, 2018 · Preheat oven to 350 degrees. Cream together first four ingredients. Stir in the flour and ground almond. Roll into 1 inch balls. Bake for 5 minutes and then quickly indent each center with your thumb. Fill …

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WebDec 15, 2021 · Instructions. Preheat your oven to 350° F. Line a baking sheet with parchment paper and set aside. In a large mixing bowl, cream the butter and sugar until smooth. Add in the almond extract and egg yolk, …

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WebDec 7, 2022 · How to make Raspberry Almond Thumbprint Cookies: Start by creaming the butter and sugar together for 3-4 minutes until light, fluffy, and creamy. Add almond or vanilla extract. Fold in flour and mix …

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WebJun 5, 2023 · Let the cookies set on the baking sheet for about 10 minutes, then remove to a wire rack to cool. In a small bowl, stir together the powdered sugar, 1 and 1/4 teaspoon almond extract, and 2 teaspoons …

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WebDec 12, 2023 · Preheat the oven to 350° F. Line two cookie sheets with parchment paper (or a silicone baking mat). Cream butter and sugar. Beat butter and granulated sugar on medium high until light and fluffy, about 2 …

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WebDec 4, 2020 · Instructions. Preheat the oven to 350 degrees F and line two baking sheets with parchment paper. In a large bowl, stir the flour and powdered sugar together. Now add the softened butter and almond

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WebPrepare a baking sheet with parchment paper or a silicone liner and set aside. Preheat oven to 350 degrees F. prior to baking. Combine the butter and sugar in a large mixing bowl and beat until the sugar is dissolved …

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WebNov 30, 2020 · Line the baking sheet with a Silpat baking mat or a piece of parchment paper and set aside. To the slightly cooled toasted flour add the remaining 2 cups of almond flour, sugar, honey, salt, lemon juice, lemon …

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WebDec 12, 2019 · Preheat the oven to 350 degrees while they cookies chill. Bake for 15 to 18 minutes or until the edges are light brown. Allow the cookies to cool on the baking trays for about a minute before removing …

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Web2 1/4 cups all-purpose flour. 1/4 tsp salt. 1 cup unsalted butter cold and diced into 1 Tbsp pieces. 2/3 cup granulated sugar. 1/2 tsp almond extract. 1/2 cup raspberry jam …

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WebHeat oven to 350. In large mixer bowl combine sugar, butter and almond extract. Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes). Reduce speed to low; add flour. Continue beating until well …

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