Ranchero Sandwich From 80s Recipe

Huevos Rancheros Breakfast Sandwich I Wash You Dry

WEBSep 25, 2013 · Heat a small non-stick skillet over medium-high heat. Spray with olive oil. Crack eggs into pan, one at a time, making sure the egg …

Rating: 5/5(1)
1. While the english muffins are toasting, peel and pit the California Avocado and use a fork to mash it. Add salt to taste. Heat up refried beans till warm and spreadable in microwave. Spread half of the bean mixture on the bottom of each english muffin, then spread half of the avocado on the top of each english muffin.
2. Heat a small non-stick skillet over medium-high heat. Spray with olive oil. Crack eggs into pan, one at a time, making sure the egg whites don't touch. Sprinkle with salt and pepper according to taste preferences. Let cook for 1-2 minutes, longer if desired, then carefully use a spatula to flip the eggs over. Season again with salt and pepper. Let cook for an additional 1-2 minutes, or longer if desired. Place the cooked egg on top of the english muffin that is covered in beans. Repeat with the other egg.
3. Add your desired amount of salsa on top of the egg, then place the avocado smeared half of the english muffin on top. Enjoy!

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Sheet Pan Huevos Rancheros An Easy Brunch The Oregon …

WEBMar 22, 2021 · Place the tortillas on a lined sheet pan (use 2 sheet pans if don’t have one large enough). Broil for 4-5 minutes, until brown and slightly crispy. Once the tortillas are …

Rating: 5/5(3)
1. Place the tortillas on a lined sheet pan (use 2 sheet pans if don't have one large enough). Broil for 4-5 minutes, until brown and slightly crispy.
2. Meanwhile, make the sauce. Add the rancheros sauce ingredients to your food processor, and pulse until smooth. Set aside.
3. Once the tortillas are done broiling, reduce the oven temperature to 375°. Scoop about 1 T of the sauce to each tortilla, spreading evenly 1 inch from the edges. Try to create a "nest" with the sauce to help the egg stay on the tortillas.
4. Crack each egg in the middle of the tortilla, trying your best not to let the egg run off the tortilla. It's okay if it does, it'll still be delicious!

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