WEBSep 8, 2023 · Add the onions and peppers and cook until onions start to soften. About 2 minutes. If this mixture is starting to dry, add about 1 cup …
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WEBJun 3, 2022 · Instructions. To Make the Ranchero Salsa: Heat a large griddle and add foil paper. Brush the poblanos (not part of the salsa) with Mazola® Corn Oil. Add the …
WEBNov 26, 2017 · DIRECTIONS: Grind the garlic and peppercorns in your molcajete until you have a fine paste. Add the 2 tablespoons of water …
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WEBMar 5, 2024 · Add ingredients to blender. Blend until smooth. Pour sauce in with browned beef and potatoes. Simmer until tender. Sauce: Add all of …
WEBJun 6, 2021 · Make Ranchero Salsa. Roast tomatoes, jalapeño peppers, onions and garlic on a cast iron skillet or comal until soft and charred. Place garlic, cumin seeds, salt and onion in a blender with ½ cup water. Blend …
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WEBApr 18, 2024 · Add the tomato sauce, and cumin. Cook for 3-5 minutes until tomatoes are softened and a sauce is forming. Season with salt and pepper if needed. 6. Add back in the steak and potatoes. Stir and cook for 1-2 …
WEBSep 12, 2023 · Cook the beans: Heat oil in a medium sauté pan over medium heat. Add garlic and drained beans, cooking until beans are warm. Then, remove from heat and use a fork to mash the beans. Stir in the …
WEBMar 23, 2022 · Instructions. In a small bowl, combine Kosher salt, black pepper, cumin, garlic powder, and paprika. Set aside until ready to use. On a work surface, pat away the excess moisture from the steak using a …
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WEBJul 5, 2023 · Set in a 200 degree oven to keep warm. Step 2: Season the steak with salt, pepper, oregano and garlic powder. Add 2 tablespoons of oil to a skillet, heat over medium heat and add the steak. Step 3: Quickly …
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WEBSep 24, 2021 · Kosher Salt & Pepper to taste (aproximately 1/2 tbsp each) 2 tbsp Beef Fat Rendered or vegetable Oil. 1 Onion, chopped & sautéed. 2 Potatoes, Pre-boiled then cubed & sautéed. 1 tsp Oregano. Kosher Salt & Pepper to taste and consider adding lime, green onion and cilantro when serving. Boiled the potatoes beforehand for 20 minutes then
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WEBJan 26, 2012 · Preheat a large, heavy skillet over high heat. Add the oil to the pan and then quickly add the diced steak and onion. Sauté for 5 minutes, then add the remaining …
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WEBOct 18, 2021 · Reduce heat to medium-low and lightly spray with more oil, add eggs, salt and pepper. Cover and cook until the whites set for sunny-side up or longer for your liking. To serve, place 2 tortillas on each plate, …
WEBJun 30, 2023 · Directions. In a large skillet, cook beef over medium heat until no longer pink; crumble beef; drain. Stir in the baked beans, corn, barbecue sauce, ketchup and mustard; heat through. Sprinkle with …
WEBAug 18, 2023 · Stir well to combine and sauté for 5 minutes. In the blender, combine the tomatoes, garlic, 1 3/4 cups of water or broth. Blend on high until mostly smooth. Pour into cazuela with beef. Stir well to combine. …
WEBAug 19, 2021 · Chicken and Asparagus Crepes. Nutrition Facts. 1 filled crepe: 264 calories, 14g fat (7g saturated fat), 107mg cholesterol, 275mg sodium, 15g carbohydrate (4g …
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WEBJan 22, 2024 · Cook, flipping or rotating everything every 2 minutes, until charred in spots all over, about 8 minutes total. Peel the garlic and place in a blender or food processor fitted with the blade attachment. Add the …
WEBCook 30 to 60 seconds or until edges turn white; reduce to low heat. Add 2 tablespoons water to skillet; cover and cook 4 to 6 minutes or until desired doneness of eggs are …