Rainbow Swirl Sugar Cookies

Listing Results Rainbow Swirl Sugar Cookies

WebSprinkle parchment paper with sparkling sugar. Roll dough gently in sugar until coated. Cut into 1/2-inch slices with sharp knife, …

Rating: 4/5(10)
Category: DessertServings: 24Total Time: 45 mins1. Heat oven to 350°F.
2. Divide dough into 5 equal parts. Tint each with a different gel food color (red, orange [mix red and yellow], yellow, green, blue), and add 2 tablespoons of the flour to each to keep from becoming overly sticky. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.)
3. On work surface, place 2 pieces cooking parchment paper. Sprinkle a bit of the remaining flour onto 1 of the pieces of parchment paper. Use rolling pin to roll red dough to 8x3x1/4 inch. Transfer this dough to other piece of parchment paper. Repeat with orange, yellow, green and blue pieces of dough, placing each color on top of the other until they are all stacked in rainbow order--red, orange, yellow, green, blue.
4. Use sharp knife to cut edges of dough to even out rectangle. Starting at long side of dough, roll up.

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WebHow to Make Rainbow Swirl Cookies Preheat oven to 350 degrees. Prepare a baking sheet with parchment paper. Whisk together …

Rating: 4.7/5(6)
Total Time: 24 minsCategory: DessertCalories: 111 per serving

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WebRainbow Swirl Sugar Cookies adapted from The PinterTest Kitchen makes about 3 dozen Ingredients: 1 cup butter, room temperature 1½ cups sugar 2 eggs 1 tsp. almond extract 3 cups flour 1 …

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WebSteps 1 Heat oven to 375°F (350°F for dark or nonstick cookie sheet). In large bowl, stir cookie mix and flour until blended. Add …

Rating: 2.5/5(4)
Category: DessertServings: 24Total Time: 1 hr1. Heat oven to 375°F (350°F for dark or nonstick cookie sheet). In large bowl, stir cookie mix and flour until blended. Add butter and egg; stir until dough forms.
2. Divide dough into 4 portions; place in separate small bowls. Add a few drops blue food color to 1 bowl; stir until dough is evenly tinted, adding more food color as necessary. Repeat with remaining 3 bowls of dough and food colors.
3. On lightly floured surface, roll each portion of tinted dough into 24 grape-size balls. Press together 4 balls (1 ball of each color) to look like a miniature beach ball. Roll ball into 5-inch rope, then coil rope into spiral shape. Place on ungreased cookie sheet. Repeat with remaining dough. Top cookies with sprinkles.
4. Bake 8 to 10 minutes or until set. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely before storing.

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WebDirections. Preheat the oven to 325˚F. Sift together the almond flour, coconut flour, collagen powder (or unflavored gelatin), powdered sweetener and salt into the bowl of a standing mixer. Mix on …

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WebWhile most low-carb cookies are made with almond flour or coconut flour, these delicious sandwich cookies use hazelnut flour as a base. The ganache filling gives these unique cookies a creamy texture, and with only two grams net carbs per cookie, you can eat your heart out. Check out the recipe here. #18 Keto Eggnog Cookies

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WebThese sugar-free and low-carb peanut butter cookies are a great healthy treat. Not only are they delicious but they are also made using just 5 ingredients! Calories: 140 Carbs: 4g Protein: 6g Fat: 10g Sugar-Free Chocolate Chip Cookies These sugar-free chocolate chip cookies are easy to make while also being completely grain-free and …

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