Quick Marinara Sauce Recipe

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The amount of sodium in your sauce will vary depending on the type of tomatoes you purchase. Here is a low down on what to look for. Buying jarred spaghetti sauces can be very high in sodium. Some sauc… See more

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WebAug 13, 2021 · Add the whole, peeled no salt added crushed tomatoes or low sodium tomato paste to the mixture. Add enough water into the …

Rating: 5/5(4)
Total Time: 1 hr 10 mins
Category: Lunch, Dinner
Calories: 100 per serving

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WebAug 9, 2023 · 1 lb of fresh plum tomatoes.. 3 – 4 cloves of fresh garlic cloves, sliced (garlic powder works too, but isn’t as fresh). ½ of a large …

Category: Sauces
Calories: 481 per serving

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WebDec 18, 2019 · In a shallow saucepot over medium heat, heat the oil. When the oil becomes hot, add the onions. Cook onions 3-4 minutes (or until …

Rating: 5/5(2)
Total Time: 1 hr 15 mins
Category: Dinner, Lunch
Calories: 88 per serving
1. In a shallow saucepot over medium heat, heat the oil. When the oil becomes hot, add the onions. Cook onions 3-4 minutes (or until they begin to become translucent), occasionally stirring. Click for a 3 Minute Timer
2. Add minced garlic and cook for an additional minute or until the garlic begins to slightly brown.
3. Add the crushed tomatoes to the pot. Fill up the can with water and slosh it around to get the remaining tomato juices. Add water to pot.
4. Add oregano and salt. Simmer on medium-low for 30-45 minutes (or until desired thickness), occasionally stirring. 30 Minute Timer

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WebApr 29, 2021 · Instructions. Heat the oil in a large skillet over medium heat, and add the minced garlic. Saute about a minute, until very fragrant, and …

Rating: 4.6/5(16)
Total Time: 20 mins
Category: Condiment, Sauce
Calories: 85 per serving
1. Heat the oil in a large skillet over medium heat, and add the minced garlic.
2. Saute about a minute, until very fragrant, and add the tomatoes, basil, oregano, and salt.
3. Bring to a simmer, reduce the heat to low, cover, and continue simmering for 15 minutes.
4. Turn off the heat, uncover, and allow the sauce to cool a bit to avoid burns.

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WebSep 21, 2015 · Step 1: Spray a non-stick pan with cooking spray. Set to medium-low heat. Cook the onions until they're translucent. Step 2: Add the tomato sauce and tomato paste; then water. Stir in all the spices, and let …

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WebSep 13, 2011 · In a medium pot, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn. Add crushed tomatoes, salt, pepper, oregano, and bay leaf. Stir and reduce heat to low. Cover …

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WebJan 16, 2018 · 1. Put all the ingredients into a large pot …break up whole tomatoes with a fork. 2. Simmer for about 20 minutes until all the flavours have blended. 3. Remove bay leaf. 4. Purée in a blender or use an …

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WebMay 29, 2015 · Instructions. Heat the olive oil in a large (12-inch) skillet. Add the onion and saute over medium heat until translucent, 5 to 10 minutes. Add the garlic and cook for 1 more minute. Now add the wine and cook …

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WebApr 26, 2023 · Directions. Heat the olive oil in a large pot over medium to medium-high heat. Add the onions, minced cloves of garlic, red pepper flakes, oregano, bay leaf, dried mushrooms and tomato paste to the pot. …

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WebSTEP 2: Gradually add the red wine and cook while stirring occasionally over low to medium heat until the wine cooks down. STEP 3: Stir in the tomatoes and herbs. Reduce to low heat. STEP 4: Cover and cook the …

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WebIngredients. 1/4 cup olive oil. 1/4 cup water. 4 to 5 fresh garlic cloves diced. 2 cans (15oz) no-salt added diced tomatoes. You may also use 3 ½chopped fresh tomatoes. 2 …

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WebMar 6, 2023 · Heat a large skillet over medium heat, add olive oil, and cook the onion for about 3-4 minutes or until softened, stirring now and then. Add the garlic and saute for 1 minute or until fragrant, stirring occasionally. …

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WebMar 26, 2024 · Marinara is best with a bit of texture and body to it. So give it a few pulses, check the consistency, and don’t be afraid to leave some tomato chunks in there. Adjust …

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WebInstructions: Add oil and chopped garlic to a sauce pot. Saute garlic until lightly browned. Add whole tomatoes to a mixing bowl and use your hands to crush tomatoes. Add the …

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WebFeb 6, 2018 · Put all of the ingredients, except the water, in a large sauce pan with a lid and stir to combine. Cover and cook, over medium heat, until the sauce reaches a simmer. Uncover and simmer, 25-30 minutes, …

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WebDec 12, 2023 · Step 2: Simmer wine. Add the red wine and heat for 1-2 minutes, until reduced by about half. Step 3: Add crushed tomatoes, tomato paste, oregano, onion powder, and salt. Stir until combined, then cover …

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