Purple Hull Peas Recipe

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WEBAug 12, 2009 · Fill a Three Quart Sauce Pan half way with water - about 6 Cups. Place on High Heat. Add Salt, Olive Oil, and Sugar. Bring to a …

1. Well Rinse the Purple Hull Peas -I put mine in a colander in a bowl and fill with cold water and rinse several times until I can see when the water is clear.
2. Fill a Three Quart Sauce Pan half way with water - about 6 Cups.
3. Place on High Heat.
4. Add Salt, Olive Oil, and Sugar.

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WEBMay 1, 2023 · Sauté for a few minutes until the onion is translucent and fragrant. Transfer the sautéed onion to the slow cooker. Add the peas, …

1. Add olive oil to a large saucepan over medium-low heat. Once the pan is hot, add the onion and cook for about six minutes or until it is tender and translucent.
2. Add the peas, the ham hock, salt, pepper, and chicken stock. Add water if necessary to make sure the peas are covered by at least an inch of liquid. Turn the heat up to medium-high until the liquid comes to a boil. Reduce the heat and cook uncovered for about 20 minutes.
3. Start tasting the peas at about 15 minutes to check for seasoning and to see if they are tender. The smaller and fresher they are, the less time they will need to cook.
4. Once done, remove and discard the ham hock and serve immediately.

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WEBMay 10, 2024 · For Fresh Purple Hull Peas: Add the fresh peas to the mixture along with water to cover by 1 inch followed by the seasoning. …

1. Add the butter to a large saucepan over medium-high heat. As soon as the butter has melted, add the bacon and the onion. Cook for about 3-5 minutes, just until the onion has softened slightly. Add the garlic and cook 1 minute more.
2. Add the peas and enough water to the pot to cover them by about 1 inch. Then, add the seasoning and bay leaf and stir to combine. If using the ham hock, add it to the pot now.
3. Allow the mixture to come to a boil, then reduce the heat to maintain a gentle simmer. Cover with the lid slightly ajar and simmer frozen peas for 1 hour. Simmer fresh peas for 1 1/2 hour. Stir occasionally throughout the cooking duration. Serve and enjoy!

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WEBJul 19, 2020 · Shell peas, rinse and drain; set aside. Place oil or bacon drippings in a large pot over medium high heat. Add chopped bacon, onion and garlic. Add seasonings, sugar, peas and enough water to cover …

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WEBJun 27, 2023 · Directions. Place purple hull peas into a large pot; pour in enough cold water to cover peas. Bring to a boil over high heat. Add okra if using and boil for 2 minutes, stirring twice. Reduce heat to medium-low; …

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WEBJun 29, 2021 · Cook for 1-2 minutes and then add okra and mix well. Add the bay leaves, fresh herbs, beans, stock, and cold water, plus more of the seasoning. Mix well then add the neck bones back to the pot. Bring …

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WEBJul 7, 2022 · Add the rest of the ingredients in the order listed. (If using a ham hock instead of bacon, add the ham now with the other ingredients.) Bring peas to boil and then turn down to simmer. Simmer fresh peas, …

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WEBSep 20, 2016 · Cover and cook over medium heat for 1 hour. Taste cooking liquid to see if it is too salty. If it is, remove liquid, 1 cup at a time, and replace with an equal amount of …

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WEBAug 25, 2015 · Bring to a boil, reduce heat and simmer on low for about 45 minutes to an hour, or longer as needed, until peas are tender, skimming off any foam that forms. Taste and adjust for seasonings. Meanwhile, for …

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WEBApr 14, 2023 · Bring the peas to a boil, then reduce the heat to simmer. Simmer on low heat for 2 hours until the peas are tender. Check the peas frequently, and add additional …

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WEBNov 12, 2023 · Place the purple hull peas into a large pot and cover with water. Bring to a boil over high heat, add okra if using and boil for 2 minutes, stirring twice. Reduce heat to medium-low, add the bacon, …

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WEBApr 11, 2023 · Instructions. Combine all ingredients in a medium cooking pot. Bring to a rapid oil, Turn on low and cook for 40 minutes. Note - If using cooked bacon, I add after …

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WEBJul 23, 2012 · Slow Cooker Purple Hull Peas. 1 lb. fresh or frozen purple hull peas. 4 c. low sodium chicken stock. 2 c. water. 4 slices bacon. Salt and pepper. Add all …

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WEBFeb 9, 2022 · Gather the ingredients. In a medium skillet or saute pan, heat the oil over medium heat. Add the onion and garlic and sauté until softened, 3 to 5 minutes. Transfer …

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WEBOct 4, 2016 · Reserve the fat in the Dutch oven. Cook the onion in the fat, for about 4 minutes (until softened) and then add in the garlic, and red pepper flakes, and stir fry the mixture for another minute. Stir in peas

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WEBJan 28, 2023 · Stove Top Method: Place peas in a colander and rinse with water. Add them to a large pot. Add your choice of meat (ham, ham hocks, bacon, salt pork) and cover with cold water or chicken broth. Bring the …

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WEBJun 2, 2018 · Add turkey neck and cook over medium heat for one hour. After one hour, add purple hull peas, onion, and seasonings. Cook for 30 minutes over medium heat. Add additional water throughout the cooking …

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