Punjabi Veggie Curry Recipe

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WebMar 15, 2016 · Heat the ghee in a large frying pan and briefly sweat the cauliflower. Add the potatoes and fry, stirring, until golden brown. Then add the ginger, garlic, cumin, coriander, cayenne pepper and garam masala …

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WebPunjabi. Punjabi cuisine is known for its buttery, rich flavors. This collection of vegetarian Punjabi recipes includes homestyle dishes (like aloo matar, rajma chawal) as well as …

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WebSep 7, 2023 · Add the cubed potatoes. Followed by cauliflower florets. Season with salt. Stir well and make sure every potato and floret is coated with the masala mixture. Cover and …

Estimated Reading Time: 5 mins

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WebApr 28, 2024 · How to Make Indian Zucchini Curry in Instant Pot. Wash and cut 2-3 zucchini lengthwise, then into half-moon pieces (around 3-3.5 cups). Press SAUTE on Instant Pot. Add oil to the POT. Once hot, add cumin …

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WebMar 30, 2023 · Saute the onions and peppers in the oil on the Instant Pot’s medium heat saute setting for 5 minutes. Add the tomatoes, spices, canned kidney beans (or cooked kidney beans), salt, and pepper to the pot. Stir …

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WebFeb 25, 2023 · First steam the green peas in a steamer or pressure cooker or a pan till they there completely cooked. The peas have to be cooked till tender as we are not going to cook the green peas later. 2. Heat 1 …

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WebFeb 18, 2018 · Follow step 1 as outlined below and make Kadhi in a sauce pot on medium heat. Simmer for 10 minutes on medium low flame. Following step 2, make rice in another sauce-pan on the stove-top, or, in …

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WebFeb 13, 2021 · Add chickpeas to the Instant Pot and add 4 times the volume of water, along with salt, bay leaf, cinnamon stick and clove. Set the Instant Pot to Pressure Cook mode on High and cook for 15 minutes. If using …

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WebJul 30, 2020 · Cook the Punjabi Kadhi. Heat up a pot on medium heat, once hot, add oil. Add the spices, saute for 30 seconds. Add the ginger and garlic. Saute for 30-45 seconds. Now add the onions. Saute for 3 minutes. Add …

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WebDec 1, 2021 · Add potatoes, wadi and water. Cook on high heat for 3-4 minutes or until gravy starts boiling.Then turn the heat to medium-low, cover the pan and cook 20-25 minutes or until potatoes are fully cooked. Stir …

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WebJan 31, 2023 · Add the beaten curd (yogurt). As soon as you add yogurt, mix thoroughly and quickly. Simmer on a low to medium flame for 2 to 3 minutes. Then add water. Season with salt. Mix very well. Cover the pan …

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WebNov 29, 2022 · Cover the pan and cook over medium heat for about 5 minutes, lifting the lid every minute to give it all a good stir. Now add the , chilli powder, turmeric, cumin and …

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WebJan 14, 2022 · Instructions. Preheat a large nonstick skillet over medium heat. While the pan is heating combine the curry powder, cumin, coriander, paprika, and ginger into a small …

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WebNov 27, 2014 · Heat oil in a pan. Deep fry all the vegetables one by one starting with potato and carrots together, then fry cauliflower and green beans and finally deep fry peas and capsicum. Keep the fried …

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