Pumpkin Praline Bread Recipe

Praline Pumpkin Bread Southern Bite

WebPraline Pumpkin Bread Prep Time 15 minutes Cook Time 1 hour 10 minutes Total Time 1 hour 25 minutes Servings 2 loaves Author …

Reviews: 46Total Time: 1 hr 25 minsEstimated Reading Time: 3 mins1. Preheat the oven to 350°F and lightly spray two 9x5x3-inch loaf pans with nonstick cooking spray. In a large bowl with a hand mixer or in the bowl of a stand mixer, cream together the shortening and sugar. Add the eggs, one at a time, mixing well after each addition. Add the pumpkin and water and mix well.
2. In another bowl, use a whisk to mix together the flour, baking powered, baking soda, salt, cinnamon, and allspice. Add the dry mixture to the wet ingredients and mix well. Divide the batter evenly between the two pans. Bake for 1 hour and 10 minutes to 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Be sure to test both loaves for doneness, not just one. Allow to cool for a few minutes before removing from the pan. Top with the Praline Sauce.
3. To make the Praline Sauce, combine the sweetened condensed milk, brown sugar, and salt in a small saucepan. Cook over medium heat, stirring constantly, until the sauce comes to a rolling boil. Continue to cook for 1 minute, then remove from the heat and stir in the pecans. Allow to cool for 10 minute before pouring it over the warm (not hot) bread.

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Pumpkin Praline Bread Manila Spoon

WebFor the praline topping 1/4 cup firmly packed brown sugar 1/4 cup butter, softened 1/2 cup chopped pecans or walnut Instructions …

Rating: 5/5(5)
Total Time: 1 hrCategory: Breakfast, SnacksCalories: 389 per serving1. Preheat the oven to 350F. Lightly grease a large loaf pan. You can line it with parchment paper for easier removal. Mix all Praline Topping ingredients until crumbly. Set aside.
2. Combine all the dry ingredients in a bowl. Whisk together to mix. Set aside. Place all the wet ingredients, including the brown and white sugar, in a mixing bowl. Mix together well. Usually, I lightly beat the eggs first and then add the rest.
3. Fold in the dry ingredients into the wet one. Make sure that everything is well-incorporated and no flour spots appear. Fold in the nuts (if using).
4. Pour the batter into the prepared loaf pan. I suggest using a light colored loaf pan so the bread does not get too dark.

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Low Carb Pumpkin Bread Paleo & Gluten Free Mind …

Web1 tsp pumpkin pie spice ½ tsp cinnamon Instructions Preheat oven to 350°F (180°C). Blend wet ingredients. Add dry …

Rating: 4.7/5(3)
Total Time: 1 hr 10 minsCategory: Breakfast, Breakfast & Snack, Side DishCalories: 139 per serving1. Preheat oven to 350°F (180°C).
2. Blend wet ingredients.
3. Add dry ingredients and blend until smooth.
4. Transfer to a 9x5-inch loaf pan.

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Low Carb Pumpkin Bread Starbucks copycat only 5g net …

Web1.5 cup low carb sweetener POWDERED 10 tsp coconut flour (= 1/2 cup+2tsp) 4 tsp pumpkin pie spice 2 tbsp oat FIBER optional …

Cuisine: American, HolidayTotal Time: 1 hr 55 minsCategory: Breakfast, DessertCalories: 179 per serving1. Preheat oven to 350* and line a 9x5 loaf pan with parchment paper.
2. Add butter and coconut oil into a small bowl. Melt in microwave in 15 second increments until fully melted. Set aside.
3. In a large bowl mix together coconut flour, baking powder, pumpkin pie spice mix, salt and oat fiber. Sift together to make sure there are no lumps and set aside.
4. In another bowl mix together eggs, melted butter and coconut oil, pumpkin pureé, powdered low carb sweetener and pumpkin pie extract (or vanilla) and thoroughly mix together.

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The Best LowCarb, KetoFriendly Pumpkin Bread Recipe

WebPreheat oven to 350°F. Spray and line a loaf pan with oil and parchment paper. In a large bowl, add the almond flour, coconut flour, baking soda, baking powder, cinnamon, and salt.

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Low Carb Pumpkin Bread The Well Planned Kitchen

Web1 cup canned pumpkin ½ cup liquid coconut oil (I melted mine in the oven) ⅓ cup + 2 tablespoons water ½ cup + 1 tablespoon Trim Healthy Mama Gentle Sweet* 1⅔ cups Trim Healthy Mama Baking …

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A Low Carb Healthy Pumpkin Bread Recipe Perfect For Fall

WebLow Carb Healthy Pumpkin Bread Recipe: Pumpkin Bread. Print Recipe. Ingredients . 3 1/2 cups all purpose flour ; 1 1/2 cups sugar; 1 1/2 cups NOW Foods …

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Sugar Free Low Carb Pumpkin Bread

WebIn a medium mixing bowl, use a whisk to blend together the low carb flour, pumpkin pie spice, baking soda, baking powder and salt. Set this bowl aside. Next, in a large mixing …

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22 Low Carb Pumpkin Recipes That Are Perfect for Fall!

WebLow Calorie Pumpkin Pie. This low calorie pumpkin pie recipe is only 150 calories per slice and it tastes like the real thing! It literally takes about 5 minutes to make and pop in …

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LowCarb Pumpkin Bread (EggFree) – Pretty Pies

WebFor non low-carb, sub an equal amount of coconut sugar or regular sugar. How to Make Low-Carb Pumpkin Bread This is a simple, easy to make recipe with: no …

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Keto Low Carb Pumpkin Bread MyKetoHome

WebCombine dry ingredients: In a medium bowl, whisk together the flours, baking powder, salt, pumpkin pie spice, cinnamon, and psyllium husk powder, the latter acting …

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Low Carb Praline Pumpkin Pie Recipe Food Network

WebPraline Crust: 2 tablespoons hot melted butter 1/2 cup finely chopped pecans 1/2 cup sugar substitute (recommended: Splenda) 1/8 teaspoon salt 1/8 teaspoon ground cinnamon …

Author: George StellaSteps: 6Difficulty: Easy

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Smashing Good Low Carb Pumpkin Bread Rocky Mountain Baking

Web1/3 Cup Pumpkin Mölk 1 1/12 Teaspoons Baking Powder 1/2 Teaspoon Baking Soda 1/4 Teaspoon Sea Salt 1 Tablespoon Gelatin 1 Teaspoon Cinnamon 1 Teaspoon Vanilla …

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Starbucks Pumpkin Bread Loaf (Dairy Free) — Low Carb Love™

WebStarbucks Pumpkin Bread Loaf (Dairy Free) — Low Carb Love™ EASY STARBUCKS LOAF COPYCAT! 2g vs 61g CARBS! How to Make Keto Pumpkin Bread …

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Keto Low Carb Pumpkin Bread Kirbie's Cravings

WebAdd in cinnamon, nutmeg, ginger, cloves and whisk until evenly combined. Pour batter into prepared loaf pan. Rap bottom of the loaf pan against counter a few …

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Low Carb Pumpkin Crisp {keto friendly} Kasey Trenum

WebPreheat the oven to 350. Combine the first 7 ingredients and whisk until thoroughly combined. Pour into an 8 X 8 greased baking dish. Next, Mix the topping ingredients with …

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Keto Pumpkin Bread The BEST Low Carb Recipe! Chocolate …

WebStart by gathering your ingredients and greasing a 9×5 loaf pan or lining it with parchment paper. Preheat the oven to 325 degrees Fahrenheit. In a large mixing …

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