Pumpkin Fruit Cake Recipe

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WEBNov 6, 2022 · Instructions. Preheat the oven to 350 degrees F. Line a 8x8 inch pan with parchment paper and spray with nonstick cooking spray. …

Rating: 5/5(47)
Calories: 315 per serving
Category: Cake, Dessert, Gluten Free

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WEBSep 11, 2023 · Preheat the oven to 350°F. Grease an 8×8-inch baking pan or line with parchment. In a medium mixing bowl add oat flour, almond flour, pumpkin pie spice, …

Rating: 5/5(6)
Total Time: 45 mins
Category: Dessert
Calories: 223 per serving

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WEBNov 18, 2020 · Preheat the oven to 350 F. Whisk liquid ingredients for the cake, then add all remaining cake ingredients to form a batter. Smooth into a greased or lined 8-inch …

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WEBSep 28, 2022 · Preheat the oven to 180C/350F. Grease a 9-inch cake pan and set aside. In a small bowl, mix together your flour, baking powder, …

1. Preheat the oven to 180C/350F. Grease a 9-inch cake pan and set aside.
2. In a small bowl, mix together your flour, baking powder, salt, pumpkin spice, and cinnamon. In a mixing bowl, add the rest of your ingredients and mix until combined.
3. Gently fold through your dry ingredients until just combined. Transfer to the greased cake pan. Bake for 30 minutes, or until a skewer comes out just clean.
4. Remove from the oven and let cool completely, before frosting.

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WEBDirections. *Place dried fruit, nectar and honey in a large bowl, stir to combine. Cover and allow to stand for 1 hour. ( I stir it through every 20 min) line the base and sides of a 20 cm round cake panwith baking …

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WEBNov 6, 2023 · Sift together flour, baking powder, baking soda, pumpkin pie spice, and salt. Add dry ingredients to stand mixer on lowest speed setting until just combined. Stir in most of the pecans and ¾ cup mixed candied …

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WEBOct 4, 2023 · Instructions. Preheat oven to 350. In a large bowl, mix together dry ingredients (flour through salt) very well. In a separate smaller bowl, mix together pumpkin, milk and vanilla extract until well …

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WEBDec 29, 2020 · Add all dry ingredients into a bowl and mix to combine. Pour wet ingredients into the dry and combine well. Coat an 8x8 springform pan with baking spray and add your batter to the pan. Bake at 375 Degrees …

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WEBOct 8, 2012 · Instructions. Pre-heat oven to 350 degrees; spray a 9x13 baking dish with non-stick cooking spray and set aside. In a large bowl, stir together cake mix, pumpkin and water until combined. Spread into …

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WEBNov 29, 2012 · 1. Preheat oven to 160°C/140°C fan-forced. Grease and line base and side of a deep, 22cm (base diameter) round cake pan with baking paper. 2. Using an electric …

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WEBIn small bowl combine all dry ingredients. Set aside. In large mixing bowl, whip egg beaters with electric mixer until fluffy. Blend in sugar, pumpkin, oil, and applesauce until …

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WEBMar 8, 2021 · Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius). If necessary, grease all 12 cups of your muffin tin with butter or non-stick cooking spray ( my pan is non-stick and didn’t require any …

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WEBJan 13, 2022 · 5. 40 Calorie Pumpkin Protein cookies from Spoon University (40 calories per cookie) Get a good dose of protein without a bunch of calories, this low calorie …

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WEBOct 3, 2022 · Make low carb pumpkin cheesecake filling. Use an electric mixer to beat cream cheese and powdered sweetener together until fluffy. Add pumpkin and spices. Beat in pumpkin puree, pumpkin pie spice, …

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WEBMar 17, 2010 · Add the golden syrup, rum and vanilla essence to the mixture then stir in dried mixed fruit and fold in the self-raising flour. Pour into a deep 20cm cake tin and …

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WEBApr 26, 2011 · Pre-heat oven to 180c. Place raw sugar into TM bowl and mill for 10 seconds on speed 10.. Add apricot nectar, eggs and cold pumpkin. Mix for 10 seconds on speed 5. Add mixed fruit and mix for 5 …

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WEBSep 18, 2019 · Over a very low heat combine fruits, butter, syrup, sugar, marmalade, nectar and rum. Stir as needed for 15 minutes until butter is melted and dates have softened. Don't boil or simmer as you don't want …

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