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Webpumpkin, fruit of certain varieties of squash—such as varieties of Cucurbita pepo, C. moschata, and C. maxima—in the gourd family (Cucurbitaceae), usually characterized by a hard orange rind with distinctive grooves. Pumpkins are commonly grown for human consumption, for decoration, and also for livestock feed.

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WebPumpkin is a type of winter squash that’s in the same plant family as cucumbers and melons. It’s technically a fruit since it contains seeds. Yet, in terms of nutrition, it’s more like a

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WebA pumpkin is a vernacular term for mature winter squash of species and varieties in the genus Cucurbita that has culinary and cultural significance [1] [2] but no agreed upon botanical or scientific meaning. [3] The term pumpkin is sometimes used interchangeably with "squash" or "winter squash", and is commonly used for cultivars of Cucurbita …

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WebPumpkin Recipes We have recipes for just about everything that can be made with pumpkin, canned or fresh! Pumpkin Seeds Pumpkin Muffins Pumpkin Bread Pumpkin Cheesecake Pumpkin Cake Pumpkin Bars Pumpkin Cookies Pumpkin Soup Pumpkin Pie Pumpkin Ice Cream for Ninja Creami Pumpkin Sage Pasta Easy Pumpkin Spice …

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WebFrom pumpkin pies and pumpkin bread to savory pumpkin soup and pasta, we've got hundreds of recipes to help you make use of one of fall's favorite flavors. Our Favorite Pumpkin Recipes 46

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WebPumpkins are heavy feeders! It’s important to mix aged manure and/or compost into the soil. When to Plant Pumpkins Pumpkins are sensitive to the cold. Do not sow seeds directly until well after danger of frost is past and the soil is between 65° and 95°F (18° to 35°C). If the soil is at 70°, seedlings should emerge in 5 to 10 days.

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WebPumpkin is a type of winter squash that belongs to the Cucurbitaceae family. It’s native to North America and particularly popular around Thanksgiving and Halloween ( 1 ). In the US, pumpkin

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WebRecipes 46 Pumpkin Recipes That Are Perfectly Delicious It just wouldn’t be fall without pumpkin everything! From sweet treats like cake and waffles to savory dishes like pasta and soup —

Author: By: Food Network Kitchen

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WebPumpkins are a popular squash—for good reason! Find the perfect recipe in our collection of pumpkin dishes, including pumpkin pancakes, bread and pasta. Add Filter Our Absolute Best Pumpkin Recipes Sweet or savory, any pumpkin recipe is a delicious treat.

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WebOur recipe for basic roasted pumpkin is simple and very versatile. You can eat the sweet, fibrous flesh straight out of the shell with some olive oil, salt, and pepper, or you can get creative and use the roasted pumpkin flesh for purée or scope out the flesh and use it for Mashed Pumpkin with Cumin and Maple .

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WebSweet or savory, any pumpkin recipe is a delicious treat. Check out the wide array of wonderful pumpkin recipes from soups to pies, muffins to drinks and everything in between. 1 / 60 Five-Spice Pumpkin Pie I always make a pumpkin pie for our big "pie night" party on Thanksgiving Eve. This recipe is a classic with a special spiced-up twist.

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WebPumpkin (Cucurbita pepo) is a plant native to South America that now grows worldwide. The seed and its oil are used to make medicine. The chemicals in pumpkin seed can increase urination, which

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WebPumpkin is low in calories and high in nutrition, so it can help with weight loss. You can eat more of it while sticking to your calorie goals without feeling hungry or deprived.

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WebIf you want to grow a pumpkin, plant your seeds in late spring or early summer. Choose a spot with good soil drainage and full sun, then pat the dirt into a small hill, burying the seed 1 to 2 inches deep in the hill. Cover the hill with a thin layer of compost or mulch and water the pumpkin plants whenever the soil seems a little dry.

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WebGingersnap Pumpkin Pie. The fantastic flavor from this pie comes from butterscotch pudding and canned pumpkin, which work surprisingly well together. Kids will go wild over the cream cheese layer! —Taste of Home Test Kitchen. Go to Recipe. Try these tasty pumpkin pie ideas for your next big holiday feast. 4 / 41.

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WebSuper sweet pumpkins favored for pie filling often have revealing names, like 'New England Pie Pumpkin' and 'Small Sugar Pumpkin'. Some are simply advertised as "pie pumpkins" or "sugar pumpkins." Other varieties that are generally good for cooking and eating include: 'Baby Pam', 'Autumn Gold', 'Ghost Rider', and 'Lumina', a variety with …

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WebPlace chicken stock, pumpkin puree, onion, garlic, salt, thyme, and peppercorns in a large pot; bring to a boil. Reduce heat to low and simmer, uncovered, 30 minutes. Transfer soup to a blender or food processor in batches; blend until smooth. Return soup to the pan and bring to a boil; reduce heat to low and simmer, uncovered, for 30 …

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