Pulled Pork Recipe Electric Roaster

Listing Results Pulled Pork Recipe Electric Roaster

WebNot only is it mouthwateringly delicious, but it is low carb and gluten free. You're going to love that the price per serving is less …

Rating: 4.4/5(39)
Total Time: 50 minsCategory: Main CourseCalories: 360 per serving1. Use a large, heavy bottom sautee pan. Add in the cooking fat over high heat. Add in all the ingredients for the cabbage. Cover and cook for 5 minutes. Reduce the heat to medium-low, stir every 4-5 minutes and cook until tender- about 20 minutes more. Set aside.
2. Use a pot that is large enough to hold all the cauliflower. Add in the cauliflower and water. Cover and heat over high heat. When the water boils, reduce to medium-high. Cook for 15 minutes or until tender.
3. Drain the cauliflower well. Put back over medium heat. Break down lightly with a wooden spoon and allow the moisture to evaporate. Stir well. Once the cauliflower is broken down, add in the remaining ingredients. Taste and adjust the seasonings. Set aside.
4. Preheat your oven to 350 degrees. Salt and pepper the pork shoulder well. Heat a heavy bottom pan over high heat and add in the cooking fat. Brown well on all sides.

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WebCover and cook on LOW (recommended) 8 hours or high for 4-5 hours, until pork is tender and shreds easily with a fork. Instant Pot …

Rating: 5/5(547)
Total Time: 5 hrs 20 minsCategory: Main CourseCalories: 310 per serving1. Trim pork of excess fat and cut into 4 pieces.
2. Combine spices in a small bowl and rub all over the pork. (This can be done the night before).
3. Sear (optional): Heat a few tablespoons of oil in a Dutch oven pot over medium-high heat. Add the meat and sear for a few seconds on all sides.
4. Oven Method: Preheat oven to 300 degrees F. Pour coke around the pork in the Dutch oven pot. Cover pot with lid and cook for 3 hours. Remove lid and cook for an additional 1-2 hours, until pork is tender and easily pulls apart with a fork. Remove from oven and shred meat. Toss in barbecue sauce, if desired.

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WebFirst Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic …

Rating: 5/5(20)
Total Time: 45 minsCategory: Main CourseCalories: 249 per serving1. Add all the ingredients to the instant pot and mix well.
2. Cook on manual high for 40 min.
3. Let the pressure release naturally for at least 10 min. After that, you can release the pressure manually.

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WebThis is great if you want to prep everything in the morning and then come home after work to a delicious low carb dinner! Just mix all the sauce ingredients in the slow cooker, then add the pork and mix until it’s …

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WebThen you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to a medium sauce pan. Next, stir well and cook over medium heat until it’s warm throughout. Serve immediately. Snag a …

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WebKeto · Keto & Low Carb Recipes · Low Carb Recipes Jump to Recipe Print Recipe This flavorful, easy Keto Pulled Pork Recipe can be made in the Instant Pot or slow cooker. The pork is moist, …

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WebAdd the water and use a wooden spoon to scrape up any browned bits from the bottom of the pot. Add the apple cider vinegar, orange juice, and the pork to the instant pot. Turn off sauté function, cover, and …

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Web3 pounds boneless pork shoulder 1 tablespoon parsley 2 teaspoons cumin 2 teaspoons garlic powder 2 teaspoons onion powder 2 teaspoons salt 2 teaspoons paprika ½ cup beer Instructions Add the …

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WebPreheat your smoker to 225 degrees F. Add your apple, pecan or hickory wood chips to the smoker box. Remove your roast from the packaging and pat it down with paper towels to remove any moisture. …

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WebCombine the salt, pepper, paprika, cumin, and rosemary in a small bowl. Rub the seasoning onto each piece of pork. Heat the Instant Pot on Saute mode and add the …

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WebNow, heat the olive oil over medium-high heat in a skillet and brown the roast on all sides. 1-2 minutes per side. Add roast and chicken broth to the slow cooker …

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WebBrown the Pork Shoulder. Set your Instant Pot to high sauté. Toss the chunks of roast in the BBQ rub. When the Instant Pot is hot, add the oil, then ½ to ⅓ of the pork chunks. Let the meat cook on each side …

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WebAdd the pork back to the bottom of the pot and set the instant pot on high pressure for 45mins. Let the pressure cooker do a natural release for 20 minutes, then …

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Web5 lb Pork Shoulder Roast 12 oz Diet Root Beer (if not eating low carb, you can use regular root beer) Lawry's Seasoned Salt to taste Instructions Place roast in your 6 quart slow cooker and pour root beer …

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WebFor the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. …

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WebPut the pork in a roasting pan and rub with the spice blend. Allow to come to room temperature for 1 hour. Preheat oven to 300° F/150°C. Pour the chicken stock into …

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