Puff Pastry Apple Turnovers Recipe

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DirectionsStep1Gather all the ingredients.Step2Peel and slice the apples into 8-10 pieces and set them aside.Step3Roll out the pastry dough on a well-floured surface. Cut the pastry sheet into 8 equal pieces and place 4-5 pieces of apple in the center of each. Top with a spoonful of sugar.Step4Fold the dough over the apples, creating tiny pockets. Place each pie on a lined baking sheet. Whisk the eggs in a small bowl and brush the tops of each pie with the whisked eggs. Sprinkle on some more sugar.Step5Bake the pies at 415°F for about 15 minutes or until golden brown. Enjoy!IngredientsIngredients5 Medium Apples1 poundPuff Pastry1 cupSugar (you can also use cinnamon sugar)1 EggNutritionalNutritional476 Calories22 gTotal Fat20 mgCholesterol66 gCarbohydrate150 mgSodium5 gProteinFrom momsdish.comRecipeDirectionsIngredientsNutritionalExplore furtherPuff Pastry Apple Turnovers Recipe: How to Make It - …tasteofhome.comA Ridiculously Quick and Easy Apple Turnovers Recipe - …thecookspyjamas.comEasy Apple Turnovers Recipe - YouTubeyoutube.comTwo-Ingredient-Dough Apple Turnover Recipes WW …weightwatchers.comPUFF PASTRY APPLE TURNOVERS - Butter with a Side of …butterwithasideofbread.…Recommended to you based on what's popular • Feedback

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    Apple Turnovers

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  • WEBMar 14, 2019 · Toss the apples with the cinnamon, ginger, nutmeg, and lemon juice, then add to the sugar mixture and simmer until the liquid …

    Rating: 3.2/5(231)
    Category: Dessert
    Calories: 200 per serving

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    WEBDec 18, 2023 · Preheat oven to 400°. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat. On a lightly floured …

    Rating: 5/5(14)
    Calories: 416 per serving
    Category: Breakfast, Brunch, Desserts, Snacks
    1. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat.
    2. On a lightly floured surface, roll out each pastry sheet into a 12-in. square.
    3. Cut each into four squares. , Spoon 1/2 cup apple mixture into the center of each square; fold diagonally in half and press edges to seal.
    4. Place on a parchment-lined baking sheet., In a small bowl, combine the butter, sugar and cinnamon; brush over pastry.

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    WEBAug 30, 2022 · Place a ¼ cup of the diced apples in center of each square, leaving at least a 1/2″ border. In a small bowl, whisk together 1 egg and 1 Tbsp water. Lightly brush with egg wash lightly on edges of the pastry

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    WEBAug 11, 2023 · Super easy to make, recipe here! 4. For an easy version of everybody’s favourite cream + apple turnover option, just serve with cream for dunking. You’ll only …

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    WEBFeb 29, 2024 · Apple Turnovers Ingredients. Puff Pastry - 1 17.3-ounce box of two sheets of thawed puff pastry. Apple Pie Filling - 1 21-ounce can of apple pie filling (or you can try out my homemade apple pie filling! …

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    WEBSep 14, 2016 · Make the Apple Turnover Filling: To a medium saucepan, add the apples, butter, brown sugar, cinnamon, cornstarch, stir to combine, and heat over medium-high heat until the mixture reaches a boil. It will …

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    WEBNov 1, 2019 · Instructions. Preheat Oven to 400˚F. Remove puff pastry from the freezer and thaw according to instructions while making and cooling the apple filling. In a medium pot, melt 1 Tbsp butter over …

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    WEBMay 15, 2024 · Bake: Place each turnover onto the prepared baking sheet. Put the puff pastries into the preheated oven and bake for 20-25 minutes, or until the pastry is golden, puffy, and flaky. Almond Glaze: Combine …

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    WEBOct 21, 2020 · Oven 400ºF (200ºC) Place the apples, lemon juice and sugar in a pot over medium heat and cover with a lid. Toss to turn a few times, but only steam them for a few minutes, just to soften them a little. …

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    WEBOct 3, 2022 · Make the apple filling. In a medium pot or deep skillet, melt butter over medium heat. Add the diced apples, brown sugar, granulated sugar, cinnamon, nutmeg, allspice, salt, lemon juice and lemon zest. Stir …

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    WEBApr 15, 2020 · Place puff pastry squares on prepared baking sheet. Lightly brush edges of pastry with egg wash. Place apple filling in center of squares. Fold over puff pastry to create a triangle and gently press …

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    WEBAug 18, 2021 · Instructions. Preheat oven to 200°C (400F) and line a large baking sheet with parchment paper. Place diced apples, butter, brown sugar, cinnamon, nutmeg, and walnuts in a medium-sized saucepan on …

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    WEBJun 10, 2020 · Preheat oven to 400F. Line 2 baking sheets with parchment paper or silicone baking mats. In a medium bowl, toss together the apples, brown sugar, flour, and ground cinnamon. Set aside. On a lightly floured …

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    WEBAug 30, 2021 · How to Fold a Turnover. Unfold each puff pastry and cut them down the center and across the center, making 4 equal squares on each sheet. Place a spoonful of cooled apple pie filling on one half of …

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    WEBJul 22, 2021 · Remove from the heat and let cool to room temperature. Preheat the oven to 400 degrees F. Prepare a large baking sheet with parchment paper. Lightly flour a surface and roll out the first puff pastry sheet to an 11-inch square. Cut the pastry into four equal-sized (about 5 1/2 inches) squares.

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    WEBSep 29, 2016 · Prepare Puff Pastry: Sprinkle your clean surface lightly with all-purpose flour. Unfold the thawed puff pastry. Roll it out carefully to a 2mm thick square with a rolling pin. Cut the puff pastry into 4 equal …

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