Pressure Cooker Porcupine Meatballs Recipe

Listing Results Pressure Cooker Porcupine Meatballs Recipe

WEBNov 9, 2019 · How to make Porcupine Meatballs in the Instant Pot. 1) Mix the ingredients together and form 10-14 small meatballs. 2) Add soup …

1. Mix all of the ingredients for the meatballs together and form into 12 to 14 small meatballs. Set aside.
2. Mix the sauce ingredients together and stir well to combine. Pour into the pot and turn on the Sauté mode to start the sauce warming up.
3. When the sauce is just starting to simmer, stir it and carefully add the meatballs to the pot.

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WEBOct 6, 2021 · Gather the ingredients. In a large bowl, combine the meat, rice, salt, pepper, and onion. Shape into small balls about an inch in diameter. Combine the tomato soup and water in the pressure cooker

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WEBOct 13, 2023 · Turn off Sauté, close lid ready for pressure cooking. Select pressure cooker mode and set the timer for 20 minutes and then start. When the 20 minute cooking time is up, allow the steam to naturally …

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WEBMay 26, 2020 · Instructions. Add soy sauce, rice vinegar, sesame oil, brown sugar, minced garlic, chili garlic sauce and broth to the Instant Pot. Whisk. In a mixing bowl combine the pork, bread crumbs, rice, egg and chili …

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WEBForm the meat into 1½-inch meatballs. You should get about 16 meatballs of this size. Pour one can of tomato sauce in the bottom of the pressure cooker pot. If using an 8-quart pot, or if your pot is more prone to the …

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WEBAug 28, 2019 · Make the meatballs: In a mixing bowl combine the beef, egg, rice, worcestershire, salt, pepper, garlic powder and breadcrumbs. Use clean or gloved hands to mix. Form into 8 meatballs. Place them into …

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WEBJan 16, 2019 · Let it heat for about a minute, and then add the chopped onion and garlic. Cook, stirring occasionally, for about 5 minutes, or until the onion is softened. 5. Add the …

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WEBDec 9, 2022 · Gently place the meatballs into the pot in a single layer. Spoon a little bit of sauce over the top of each one. Place the lid on the pressure cooker. Make sure the pressure regulator is set to the …

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WEBFor the meatballs: In a large bowl, combine the ground beef, egg, onion, rice, and parsley and season with salt and pepper. Mix until well combined. Shape the mixture into 8 to 10 …

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WEBApr 13, 2011 · Brown the meatballs for 3 to 4 minutes each on several sides and remove them from the pan. Drain grease and return the pan to the heat. . In the pan add V8 juice and tomato paste. Mix well. Bring to a …

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WEBApr 24, 2024 · Now make the sauce. In a medium bowl combine the tomato sauce, crushed tomatoes, Worcestershire sauce, sugar, black pepper, garlic powder, and water. Mix all the ingredients together until well …

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WEBSelect MANUAL or PRESSURE COOK and set the pot at HIGH pressure for 15 minutes. At the end of the cooking time, allow the pot to sit undisturbed until the pressure has …

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WEBNov 13, 2023 · In a mixing bowl combine ground beef, uncooked white long grain rice, Worc. sauce, egg, garlic and onion powder together. Use your hands and form the meat mixture into small balls. Set aside, will make …

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WEBDec 2, 2023 · Reheat in a microwave or in the oven at 375 F for 10 minutes. In Instant Pot: Pressure cook on High pressure for 15 minutes in 8 quart Instant Pot or for 20 minutes in 6 quart Instant Pot. Release pressure

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WEB2 Tbsp. olive oil. 1 yellow onion (medium, chopped, reserve half) 2 cloves garlic (minced, reserve half) 15 oz. tomato sauce. 1/2 cup water. 1 Tbsp. worcestershire sauce. 1 lb. ground beef (85% lean) 1/2 cup long grain …

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WEBMix the tomato sauce, oregano, and seasoning salt together in a small mixing bowl. Pour the tomato sauce over the meatballs so that they are all covered in sauce. Cover with foil, and bake in the preheated oven for 45 …

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