Old Fashioned Porcupine Meatballs Recipe

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Web1 (15-ounce) can tomato sauce (or 2 [8-ounce] cans) 1 cup water 2 teaspoons Worcestershire sauce Steps to Make It Gather the ingredients. Preheat the oven to 350 …

Ratings: 98Calories: 309 per servingCategory: Entree, Dinner

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WebPour the tomato sauce over the meatballs and cover with foil or with a tight-fitting lid. Bake the meatballs, covered, in a 350°F …

Rating: 5/5(6)
Total Time: 1 hr 10 minsCategory: DinnerCalories: 209 per serving1. Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside.
2. In a large bowl, combine ground beef, uncooked rice, egg, onion, parsley, salt and pepper. Shape into 1-inch balls.
3. Place the meatballs in the prepared baking dish.
4. In a small bowl, whisk together tomato soup and water. Pour soup mixture over the meatballs.

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WebPreheat oven to 350 degrees. Mix uncooked ground beef, uncooked rice, chopped onion, cold water, garlic, salt, celery salt and black pepper. Form into meatballs. Place in a …

Estimated Reading Time: 2 mins

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WebHow To Make Porcupine Meatballs To start, pull out your large mixing bowl. Add in your ground beef, riced cauliflower, half of your …

Rating: 4.3/5(16)
Total Time: 20 minsCategory: Main DishesCalories: 245 per serving1. In a large mixing bowl, combine beef, cauliflower, half of the onion, celery salt, ½ teaspoon garlic powder, dried parsley, black pepper, egg, and 2 tablespoons tomato sauce.
2. Shape into meatballs.
3. Set electric pressure cooker to “saute” function until hot.
4. Add olive oil, onion and remaining ½ teaspoon garlic powder.

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WebPlace the beef, onion, rice, cracker crumbs (or oatmeal), garlic salt, salt, and pepper in a large bowl. Use your hands to mix the ingredients together and then roll the meat mixture into small balls. Drop …

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WebAdd meatball ingredients to a large bowl. Gently combine the meat mixture with your hands without overworking it. Form into meatballs that are 1.5" and place into …

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WebIdeal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll mixture into 16 balls (aka "porcupines"). Place meatballs in the slow cooker, …

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WebHow to make a Low Carb Old Fashioned Cocktail STEP 1: Pour warm water in the tumbler and stir with the erythritol until dissolved or use my Low Carb Simple Syrup recipe as an alternative. STEP 2: Next …

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WebOven Directions: Preheat the oven to 350 degrees F (175 degrees C). Shape meatballs as directed above and place them in an 8x8-inch baking dish. Mix together …

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WebPorcupine Meatballs Recipe: How to Make It tip www.tasteofhome.com Directions. In a bowl, combine the first seven ingredients. Add beef and mix well. Shape into 1-1/2-in. …

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Web2 cups tomato juice 2 tablespoons brown sugar 1/4 teaspoon chili powder Instructions Preheat oven to 350º Mix together ground round, rice, minced onion, chili …

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WebOnce cooled, wrap tightly and seal in a large zip top bag. Mark with a sharpie and freeze for up to three months. Upon reheating from frozen cook for 1 hour at 400 degrees or 40 …

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WebHere's a retro favourite that is sure to be a hit with the kids. Made in one pot, it's sure to be a hit with the adults too.Subscribe to our channel here: ht

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WebMix thoroughly and set aside. In a large mixing bowl, combine the ground beef, instant rice, onion, salt, pepper and 1/2 cup of the soup mixture. Mix thoroughly, …

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WebAs the rice swells, it sticks out of the meatball like porcupine quills—hence the name. But rice takes longer to cook than meat, and the ground beef was tou 4 teaspoons salt. 2 …

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WebFeb 28, 2022 - Old-Fashioned Porcupine Meatballs in tomato sauce make a delicious and economical family meal. Serve as is or over rice or mashed potatoes for a filling dinner. …

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