Pressure Cooker Beef Recipes Australia

Listing Results Pressure Cooker Beef Recipes Australia

WEBSep 20, 2022 · Peel the carrots and cut them into 1/2-inch-thick diagonal slices. Remove the second batch of browned beef to the plate with the …

Ratings: 513
Calories: 489 per serving
Category: Main Course
1. Cut the chuck roast into 1 1/2-inch cubes, removing any large, tough pieces of fat or gristle.
2. Turn the Instant Pot to SAUTE. Add 1 tablespoon of the oil. Once the oil is hot and shimmering (a drop of water should sizzle if added to the surface of the pot), add half of the beef, 1 teaspoon salt, and 1/4 teaspoon pepper. The cubes should be in a single layer and not too crowded so that they brown nicely. Let the cubes of beef cook undisturbed for 4 to 5 minutes (resist the urge to peek!), until the bottom of the cubes develop a dark-brown crust and come away from the pan easily. Turn and continue searing until dark and brown all over, about 4 additional minutes. Transfer the seared meat to a clean plate or bowl. Add another 1 tablespoon olive oil to the pot. Once hot, add the remaining beef and remaining 1 teaspoon salt and 1/4 teaspoon pepper. Sear the remaining beef. If the pan gets too dry, add a bit more oil as needed.
3. While the meat browns, dice the yellow onion. Mince the garlic. Peel the carrots and cut them into 1/2-inch-thick diagonal slices.
4. Remove the second batch of browned beef to the plate with the first batch. Add the remaining tablespoon olive oil and the onion to the Instant Pot. Cook, stirring occasionally, until the onion begins to soften and browns, about 6 minutes.

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WEBJul 6, 2024 · Herbed Beef & Rice Traybake. yoghurt, 0.25 bunch mint leaves picked, roughly chopped. Method: Preheat oven to 220°C/200°C fan-forced. Rub with two-thirds …

Cuisine: North-American
Category: Mains
Servings: 4
Total Time: 55 mins

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WEBMay 28, 2020 · 3. Cook speck in cooker until browned. Add chopped onion and garlic; cook, stirring, until onion softens. Return beef to cooker with wine, paste and bouquet garni; secure lid. Bring cooker to high …

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WEBMay 31, 2009 · Method. 1. Heat oil in 6-litre (24-cup) pressure cooker; cook beef until browned all over. Remove from cooker. 2. Peel onions, leaving root ends intact. Cook onions, carrots, parsnip and potatoes in cooker, …

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WEBApr 18, 2021 · Method. 1. Combine beef, onion, bay leaves, peppercorns, carrot, celery, sugar, vinegar and enough of the water to barely cover beef in 6-litre (24-cup) pressure cooker; secure lid. Bring cooker to high …

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WEBJun 1, 2024 · Season the beef generously with salt and pepper. Select Sauté and add the vegetable oil and butter to the pressure cooking pot. When the butter is melted, brown the meat in batches for about 5 …

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WEBSep 21, 2020 · Stir in browned beef. Set the pressure cooker to HIGH pressure and cook for 20 minutes with a 10 minute natural release. After the cook and release time ends, stir together the remaining beef broth, flour, …

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WEBMay 2, 2021 · Select High Pressure and 5 minutes cook time. When the cook time ends, turn off the pressure cooker. Let the pressure release naturally for 10 minutes and finish with a quick pressure release. When …

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WEBFeb 5, 2014 · Add the red wine, broth, thyme and bay leaves. Put the lid on top and follow the instructions on the to make sure the vent is closed. Lock the lid and set the pressure cooker to High Pressure. Set the time to 60 …

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WEBNov 13, 2019 · Place the beef roast in Instant Pot (with the seasoned side facing down). Brown the first side for 4 minutes. Generously season the other side with salt and black pepper. Brown that side for 3 minutes and …

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WEBApr 8, 2023 · Make Gravy & Serve Instant Pot Roast. Taste the sauce, then adjust the seasoning if necessary. Mix 2 tablespoons (18g) cornstarch with 3 tablespoons (45ml) …

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WEBSep 1, 2020 · 1/4 cup Wondra or flour. Removing meat and vegetables from pot. After removing the solids and leaving just the juices in the pot, over medium heat, stir in the additional gravy ingredients. Then add the …

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WEBFeb 13, 2020 · Place beef, potatoes, carrots, onion and garlic into a 6-qt slow cooker. Stir in beef broth and remaining ingredients except cornstarch and water until well combined; Cover and cook on low heat for 7-8 …

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WEBApr 19, 2024 · Trim fat from meat. Cut meat into eight equal pieces. In a small bowl, combine cumin, paprika, garlic powder, pepper, and salt. Sprinkle mixture evenly over …

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WEBJun 28, 2023 · 40 pressure cooker recipes. Tender and tasty, in less time. Underrated, hard-working and sturdy, the pressure cooker makes for some of the best one-pot …

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WEBNov 10, 2022 · Add reserved stock mixture. Cut seared steaks into 1 1/2– to 2-inch chunks and transfer to a large bowl. Toss with flour. Add beef and any juices accumulated in the …

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WEBSep 25, 2019 · Turn down the heat to medium and add unsalted butter, onions and mushrooms. Saute until soft. Add the stock, sugar, thyme, Worcestershire sauce and a good pinch of salt. Combine and deglaze …

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