Power Quick Pot Chuck Roast Beef Recipes

Listing Results Power Quick Pot Chuck Roast Beef Recipes

WebJan 25, 2016 · With a 3 pound boneless chuck roast, 35 – 40 minutes on high pressure in the Instant Pot (or other pressure cooker) is absolutely long enough to get tender chunks …

Rating: 5/5(53)
Calories: 393 per servingCategory: Keto Main Dishes

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebNov 3, 2020 · Pot roast is a one-dish meal with a large piece of beef, a cheaper cut, and when you cook it for hours that cheaper piece of meat …

Cuisine: AmericanTotal Time: 470246 hrs 44 minsCategory: Main CoursesCalories: 325 per serving1. Season your meat with salt, pepper, and garlic powder, to taste on both sides of the meat, and let it sit for 30 minutes.
2. This next step is to poke holes in your meat with a fork to help tenderize it.
3. While the meat is soaking in the spices, it’s time to prepare your vegetables. Wash them. Cut up the ones that need cutting.
4. The meat is ready to brown. Put some olive oil in the bottom of the dutch oven and turn the burner on high to heat up the oil.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebNov 11, 2016 · By Kim Hardesty This low carb pot roast recipe is flavorful and delicious. Beef roast and vegetables are slow cooked in a delicious …

Rating: 4.9/5(39)
Total Time: 3 hrs 15 minsCategory: DinnerCalories: 312 per serving1. Preheat the oven to 300 F and place the rack to the middle position. Trim any visible fat on the outside of the roast. Measure the seasonings into a small bowl. Peel the pearl onions by first slicing off the stem end, then using the blade of a paring knife to help coax the thin skin off of the onion. It will take several minutes to skin them all.
2. Heat a large dutch oven over medium heat. Dry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown the chuck roast on one side for 4-5 minutes then flip and brown the other side for another 4-5 minutes. Turn the heat to low.
3. While the dutch oven is heating and the meat is browning, start preparing the vegetables, adding them to a large bowl as you go. Then, nestle the vegetables in the pot around the browned pot roast. Add the seasonings, sprinkling them evenly over all.
4. In a medium bowl, add the wine to the tomato paste little by little while mixing with a small whisk or fork. Then add the beef broth. Pour the mixture over the ingredients in the dutch oven. The liquid should be almost to the top of the roast. If not, add a little more broth until it is. Turn the heat up to medium until the liquid is hot and begins to simmer.

Preview

See Also: Low Carb Recipes, Vegetable RecipesShow details

WebSep 27, 2019 · Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add the avocado oil and roast and cook until browned, about 3 to 4 minutes per side, flipping once. Press “Cancel” to …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebNov 12, 2019 · Press “Cancel” to stop sautéing. Add the water or broth, Worcestershire, Italian herb seasoning, salt, black pepper, onion, and garlic. Turn the pot on Manual, High Pressure for 45 minutes and let it do a …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebLow-Carb Vegetables Traditionally, you slowly cook a chuck roast with potatoes and carrots. So if you're following a keto diet, you'll want to replace those with low-carb vegetables. I used cauliflower and celery in my keto …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebNov 6, 2019 · Onion You may also want to serve this pot roast with a side of cauliflower mash (a keto-friendly substitute for mashed potatoes) or low-carb mac and cheese. Of course, you can check out the Perfect Keto …

Preview

See Also: Keto RecipesShow details

WebMay 25, 2019 · onion fresh herb – parsley, rosemary, thyme etc. TIPS FOR MAKING THE BEST LOW CARB POT ROAST: Sear your meat either in the Instant Pot or in a heavy cast iron dutch oven over high heat. …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebApr 7, 2023 · - Beginner’s Guide Low Carb Guide to Eating Out Posted on April 7, 2023 Instant Pot Chuck Roast is easy to make with minimal hands-on prep time, and is tender and delicious every time! This Instant Pot

Preview

See Also: Keto RecipesShow details

WebJun 19, 2020 · 7 Reviews 2 Photos This used to be a slow cooker meal that would take a full day to make but now I have adapted it for the pressure cooker and the process now takes far less time. This is my go-to recipe

Preview

See Also: Egg RecipesShow details

WebJan 30, 2018 · How cool is that! So to sauté your roast you just need to select the sauté button on the instant pot and add some fat to the pot. I like to use Avocado Oil. Get all sides nice and brown then hit Cancel. …

Preview

See Also: Low Carb RecipesShow details

Webingredients Units: US 2 1⁄2 lbs beef chuck roast 1 teaspoon kosher salt 1⁄4 teaspoon fresh ground black pepper 1 garlic clove, roughly chopped 1 teaspoon Worcestershire sauce 2 teaspoons dried thyme 1 tablespoon …

Preview

See Also: Food RecipesShow details

WebDirections. Preheat oven to 350 degrees then add tomatoes to the bottom of a roasting pan or large baking dish and toss with a drizzle of extra virgin olive oil, salt, and pepper. Place roasting rack inside pan, or fold three …

Preview

See Also: Beef RecipesShow details

WebJun 30, 2023 · 1/2 cup ketchup 3 tablespoons brown sugar 2 tablespoons Worcestershire sauce 4 teaspoons prepared mustard 3 garlic cloves, minced 1 tablespoon soy sauce 2 teaspoons pepper 1/4 teaspoon …

Preview

See Also: Share RecipesShow details

WebHOW TO STORE THIS RECIPE: This rich and flavorful Low Carb Pot Roast stays good for 3-4 days in the fridge or 5-6 months in the freezer in a freezer-safe container. You can also repurpose it to use in Keto Beef

Preview

See Also: Keto RecipesShow details

Most Popular Search