WebDec 15, 2020 · Preheat your oven to 500 degrees F. Place the porchetta on a baking tray in the oven and bake for 10 minutes (or less) until the skin is golden brown and nice and …
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Web1 (6- to 7-pound) skin-on fresh pork belly, about 12 inches long by 10 inches wide and 1½ inches thick 1 (6- to 7-pound) skin-on fresh pork belly, about 12 inches long by 10 inches …
WebApr 5, 2018 · Mince the garlic. Step 6. Heat the remaining olive oil in a small frying pan over medium-low heat. Add the garlic and cook until golden, about 1 minute. Do not let it …
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WebThen, cut each 1/2 inch slice into 4 square pieces (64 total squares). Preheat the oven to 375 degrees F (190 degrees C). Place bread squares on a baking sheet and toast for 3-5 …
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